Fresh Cauliflower Soup Recipe by Southern.Crockpot | ifood.tv butter,    thyme,    white peppercorn,    parsley,    bay leaf,    cauliflower,    salt,    vegetable fat spread,    lemon juice,    water,    half and half,    flour MAKING   1) Take a large saucepan and combine together salt, water and lemon juice in it. Bring the mixture to a boil.   2) Stir in cauliflower and cover. Cook for about 10-15 minutes or until tender.   ...

Mark Mitchell's Spicy Squash, Cauliflower and Fresh Ginger Soup Recipe - Food.com winter squash,    chili dried/powder,    vegetable stock,    chicken stock,    canola oil,    pepper,    ginger root,    onion,    garlic,    cauliflower,    salt,    buttermilk,    yogurt (plain) From the book, Anita Stewarts Canada - The Food/ The Recipes/ The Stories Serving Size: 1 (195) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 109.3   Calories from Fat 35 g 33 % ...

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