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 Chicken Salad With Peas and Fresh Herb Vinaigrette Recipe - Food.com
chicken breast, olive oil, almond, thyme, parsley, peas, spring onion, garlic, celery, mustard, salt, rice vinegar, sugar
From Cooking Light. Per 1 cup serving: 209 calories, 6.8 g fat, 21.8 g protein, 14.8 g carb, 4.9 g fiber,45 mg cholesterol.
Serving Size: 1 (239) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VA...
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| Grilled Chicken Salad with Lavender & Fresh Herb Marinade Recipe - Food.com
butter, chicken breast, polenta, chicken stock, orange peel, olive oil, thyme, pepper, marjoram, lavender, garlic, tomato, spinach, lettuce, salt, honey
Lavender may seems like an odd salad ingredient, but it's delightful scent has a natural affinity with sweet garlic, orange and other wild herbs. A serving of polenta makes this salad both filling...
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Grilled Chicken Salad With Fresh Herbs on Toasted Rolls Recipe - Food.com
chicken breast, red onion, olive oil, tarragon, white peppercorn, parsley, celery seed, cayenne pepper, dried ginger, garlic, celery, eggs, mustard, salt, seasoning, bread, lemon juice
simply for my recollection
Serving Size: 1 (322) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 843.6 Calories from Fat 534 g 63 % Total Fat 59.4 g 91 % Saturated Fat 8.6 g 43...
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