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picture of recipeFresh Mexican Salsa Recipe - Food.com
chili dried/powder,    pepper,    coriander,    jalapeno,    chili pepper,    spring onion,    garlic,    tomato,    salt,    lime juice
When I visit my best friend in CA, there is a restaurant we always have to go to and I love their salsa. She got the recipe for me so thought I would share with all.
Serving Size: 1 (37) g   Servings P...


picture of recipeFresh Mexican Salsa Recipe | SparkRecipes
olive oil,    coriander,    jalapeno,    spring onion,    onion,    tomato,    salt,    lemon juice
Easy and Fast Salsa
Chop up all of the ingredients and throw in a blender for about a minute. It serves 4.525 cups of salsa. If you serve your self 2 tablespoons it should only be 10 calories. Number ...


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picture of recipeSalsa Mexicana Cruda (Fresh Mexican Sauce) Recipe - Food.com
coriander leaf,    onion,    tomato,    salt,    water
Serving Size: 1 (112) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 30   Calories from Fat 1 g 4 %   Total Fat 0.1 g 0 %   Saturated Fat 0 g 0 %   Cholesterol 0 mg 0 %   Sodium 294.8...


picture of recipeMexican Egg Rolls With Fresh Salsa Recipe - Food.com
won ton,    chorizo sausage,    refried beans,    oil,    coriander leaf,    green chili,    cayenne pepper,    cumin,    onion,    tomatillo,    tomato,    white wine vinegar,    salt,    salsa,    monterey jack cheese,    sour cream
This recipe was a finalist in the Zest of the Southwest contest in 1987 and appeared the Arizona Republic food section.
Serving Size: 1 (57) g   Servings Per Recipe: 24   AMT. PER SERVING % DAILY VALUE ...


picture of recipeFresh Tomato Salsa Recipe by Mexican.Chef | ifood.tv
coriander leaf,    jalapeno,    onion,    tomato,    lime juice
1. Combine all ingredients in small bowl; stir to mix well. Let stand, covered, at room temperature to blend flavors, 1 to 2 hours.   Recipe Summary   Nutrition Facts   Serving size Complete recipe   Calo...





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