Fried Baby Carrots Recipe - Food.com olive oil,    pepper,    mint,    lemon,    carrot,    garlic,    salt,    sugar I found this on foodbycountry.com. I'm posting it for ZWT 6. Serving Size: 1 (53) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 68.6   Calories from Fat 46 g 68 %   Total Fat ...

Fried Shoestring Carrots Recipe - Food.com oil,    pepper,    cayenne pepper,    carrot,    salt,    fat,    self raising flour,    water A fun snack as an alternative to french fries. Good served hot with ranch-style dressing as a dipping sauce. Serving Size: 1 (189) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories:...

Sesame Asparagus-and- Carrots Stir-fry Recipe sesame seed oil,    sesame seed,    ginger root,    carrot,    asparagus,    soy sauce,    water I also got this one from my Mayo Clinic book. I love this one. I sometimes add mushrooms and greenbeans. Cut the asparagus into 1/2-inch thick slices. Cut the carrots into 1/4-inch thick slices.   Coat...

Chicken Carrot Fried Rice Recipe | CDKitchen.com chicken breast,    oil,    pepper,    carrot,    spring onion,    garlic,    broccoli,    soy sauce,    rice Cubed chicken, fresh broccoli, and shredded carrots pack this fried rice recipe full of flavor. Perfect as a main dish. In a bowl, combine the chicken, 1 tablespoon soy sauce and garlic; set aside. In... recipes with the same ingredients... Chicken Carrot Fried Rice Recipe - Food.com

Carrot Croquettes Recipe - Deep-fried.Food.com butter,    oil,    nutmeg,    carrot,    eggs,    salt,    bread crumbs OK..ok, I know we shouldn't fry anything these days, but a lovely older lady I know swears it won't kill us..and it's really cute to serve Serving Size: 1 (87) g   Servings Per Recipe: 8   A...

Deep-Fried Carrot Balls Recipe - Food.com sesame seed oil,    oil,    sesame seed,    pepper,    ginger root,    carrot,    spring onion,    eggs,    salt,    flour This comes from a cookbooklet called Yum Cha and Asian Treats. They are easy to make, and they taste wonderful. Would be excellent served with a side of sweet and sour sauce. Serving Size: 1 (581) g   ...

Carrot-Mushroom Stir-Fry Recipe | CDKitchen.com butter,    oil,    pepper,    mushrooms,    carrot,    spring onion,    salt,    lemon juice A 5-star recipe for Carrot-Mushroom Stir-Fry made with butter, oil, carrots, mushrooms, green onions, lemon juice, salt, ground In large skillet, heat butter and oil until bubbly. Add carrots, mushroo...

Stir-Fried Beef with Ginger-Carrot Sauce Recipe | MyRecipes beef flank steak,    green bell pepper,    hot sauce,    chicken stock,    chili paste,    cornstarch,    peanut oil,    white peppercorn,    ginger root,    carrot,    garlic,    salt,    rice For added heat, serve with extra chile pepper sauce on the side. Our Test Kitchens staff regularly uses Sriracha, a thick sauce made from ground sun-dried hot chiles and garlic. Instructions Checklist...

Fried Carrots Recipe by Whats.Cooking | ifood.tv carrot,    eggs,    salt,    fat,    brown sugar Scrape carrots.   Quarter; add salt and just enough boiling water to cover.   Cook until tender, for 12 to 20 minutes.   Drain and pat dry; beat eggs and sugar together until light.   Dip carrots in mixtu...

Stir-Fried Chicken With Cauliflower and Carrots Recipe - Food.com chicken breast,    hoisin sauce,    chicken stock,    chili paste,    cornstarch,    peanut oil,    canola oil,    peanut,    yarrow,    ginger root,    carrot,    spring onion,    garlic,    cauliflower,    soy sauce Another one from Diabetes Forecast. Serving size 1 cup; Vegetable Exchanges 2: Lean Meat Exchanges 3 Serving Size: 1 (201) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 215   Cal...

Pea Pod and Carrot Stir-Fry Recipe | EatingWell snap/snow peas,    sesame seed oil,    ginger root,    cloves,    carrot,    garlic,    soy sauce This quick-and-easy vegetable stir-fry uses bottled minced ginger and garlic as well as purchased shredded carrots, so it will be ready to eat in just 15 minutes. Instructions Checklist   Step 1   In a ...

Citrus-Beef Stir-Fry With Carrots (Ww) Recipe - Food.com chili dried/powder,    beef steak,    orange peel,    sesame seed oil,    carrot,    onion,    apple cider vinegar,    soy sauce,    brown sugar,    orange juice,    meat I've been craving Chinese food but didn't want takeout because it is so high in calories. I found this on the WW site and thought I'd give it a try. It was a bit spicy using the 1/2 tsp. o...

Chinese Stir-Fried Cherry Tomatoes And Carrots With Shrimp Recipe | CDKitchen.com light soy sauce,    brown rice,    sesame seed oil,    canola oil,    ginger root,    carrot,    spring onion,    garlic,    tomato,    shrimp,    rice vinegar A recipe for Chinese Stir-Fried Cherry Tomatoes And Carrots With Shrimp made with canola oil, sesame oil, ginger, garlic, green onions, cherry tomatoes, carrots, soy In a wok over high heat, heat the ...

Cabbage & Carrot Fried Rice Recipe | SparkRecipes brown rice,    olive oil,    carrot,    onion,    garlic,    cabbage,    eggs,    soy sauce simple fried rice using brown rice Saute onion, garlic and carrots in olive oil until transparent. Add cabbage and continue to saute until soft, yet crisp. Add rice and blend well. Add soy sauce and c...

Stir-fried carrots with mango and ginger Recipe | SparkRecipes olive oil,    pistachio,    parsley,    ginger root,    mango,    lemon,    carrot,    onion,    garlic,    salt This would make an excellent vegetarian meal or side dish. Heat the olive oil in a heavy frying pan or wok. Stir in the garlic, then the onion and ginger. Fry for 1 minute. Add the carrots, tossing th...

Cabbage and Carrot Fry | Recipes Wiki | Fandom black mustard seeds,    chili dried/powder,    oil,    coriander leaf,    green chili,    asafoetida,    carrot,    cabbage,    salt,    sugar,    lemon juice 1 lb cabbage 1 fresh hot green chile A pinch of asafoetida 1 hot dried red chile 1 tsp sugar 1 tsp lemon juice 1 lb carrots 3 tbsp vegetable oil 1 tsp whole black mustard seeds salt to taste 3 tbsp ch...

Chicken-Fried Steak With Carrot Slaw Recipe | Real Simple beef sirloin steak,    canola oil,    pepper,    dill,    lemon,    carrot,    salt,    mayonnaise,    lemon juice,    buttermilk,    flour Pair the golden brown steak with a quick carrot slaw dressed with mayo, lemon juice, and dill. Get the recipe for Chicken-Fried Steak With Carrot Slaw. Instructions Checklist   Step 1   Pound each piece...

Carrot, Snow Pea & Chicken Stir-Fry Recipe | EatingWell chicken thigh,    snap/snow peas,    cornstarch,    peanut oil,    olive oil,    canola oil,    pepper,    oregano,    coriander,    cumin,    carrot,    spring onion,    garlic,    salt,    orange juice,    lime juice This healthy snow pea and chicken stir-fry recipe has a citrusy mojo sauce. Because stir-fries cook up quickly, have all the ingredients prepped and next to the stove before you turn on the heat. Serv...

Broccoli-Carrot Stir-Fry Recipe | SparkRecipes dry sherry,    cornstarch,    canola oil,    walnut,    ginger root,    carrot,    broccoli,    orange juice Easy, delicious and healthy Broccoli-Carrot Stir-Fry recipe from SparkRecipes. See our top-rated recipes for Broccoli-Carrot Stir-Fry. stir together orange juice, cornstarch and dry sherry and set asi...

Deep Fried Potatoes And Carrots Recipe by admin | ifood.tv cornstarch,    oil,    mushrooms,    potato,    carrot,    soy sauce,    salt,    stock or broth,    sugar,    sherry,    water Deep Fried Potatoes And Carrots still remains a much preferred choice among those who like potatoes as well as carrot. Here is a simple recipe on how to make this Deep Fried Potatoes And Carrots dish....

Stir-Fried Beef With Ginger-Carrot Sauce Recipe - Food.com beef flank steak,    green bell pepper,    hot sauce,    chicken stock,    chili paste,    cornstarch,    peanut oil,    white peppercorn,    ginger root,    carrot,    garlic,    salt,    rice I found this recipe in Cook's Country. Serving Size: 1 (320) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 329.2   Calories from Fat 99 g 30 %   Total Fat 11.1 g 17 %   Saturat...

Broccoli Carrot Rice Stir-Fry Recipe - Food.com chicken stock,    olive oil,    carrot,    garlic,    broccoli,    rice,    water A light lovely side Serving Size: 1 (440) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 369.8   Calories from Fat 71 g 19 %   Total Fat 7.9 g 12 %   Saturated Fat 1.2 g 5 %   Choles...

Stir-Fried Carrots, Red Peppers, Red Onions and Roasted Cashews Recipe - Food.com red onion,    red bell pepper,    chili dried/powder,    peanut oil,    canola oil,    cashew,    ginger root,    pineapple,    carrot,    garlic,    balsamic vinegar,    soy sauce,    salt Found this one in a cookbook by Mollie Katzen and wanted to save Serving Size: 1 (300) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 358.6   Calories from Fat 211 g 59 %   Total F...

Carrot & Orange Stir-Fry Recipe - Food.com sunflower oil,    peanut,    orange,    carrot,    leek,    soy sauce,    tomato ketchup/catsup,    brown sugar This recipe is one of those that just belong together. The flavors of carrots and orange just meld so beautifully, and they shine in this dish. The orange juice brings out the sweetness of the carrots...

Carrot Mezhukuperatti - Carrot Stir Fry Recipe by Seenia.George | ifood.tv chili dried/powder,    oil,    mustard seed,    curry leaf,    carrot,    onion,    salt MAKING   1. Heat a frying pan with oil. When the oil is hot enough, season it with mustard seeds, dry red chilies and curry leaves.   2. To this, add the onions and saute until translucent.   3. Then, ad...

Five-Vegetable Stir-Fry with Lentils - Brussels Sprouts Recipes - Beans Recipes - Turnips Recipes - butter,    oil,    ginger root,    lentil,    turnip,    carrot,    spring onion,    green beans,    brussels sprout,    white wine vinegar,    salt,    water A dinner of Brussels sprouts, turnips, carrots, and lentils may sound more like a punishment than a treat, but believe us—the combination is delicious. In fact, the general effect is actually ra...

Carrot and Orange Stir-Fry Recipe | SparkRecipes light soy sauce,    peanut,    orange,    carrot,    leek,    tomato ketchup/catsup,    brown sugar A savory stir-fry with oranges, carrots and leeks. You can save yourself about 112 cal if you drop the peanuts from the recipe and it is still delicious. 1. Heat sunflower oil in a preheated wok. 2. A...

Frozen Carrots And Fried Almonds Recipe by chef.alexande | ifood.tv butter,    almond,    carrot,    salt MAKING   1) In a bowl dd salt to water and boil carrot slices for 5 minutes.   2) Drain and keep aside.   3) In a pan heat butter and fry almonds.   SERVING   4) Serve carrots with the almonds.   Recipe Sum...

Stir Fried Carrots And Mushrooms Recipe by Southern.Crockpot | ifood.tv butter,    oil,    pepper,    mushrooms,    carrot,    spring onion,    salt,    vegetable fat spread,    lemon juice Heat butter and oil in large skillet until bubbly; add carrots, mushrooms, and onion.   Cook and stir about 8 minutes or until vegetables are tender.   Stir in lemon juice, salt, and pepper.   Recipe Sum...

Carrot, Soybean, and Pineapple Stir-Fry Recipe - Food.com chili dried/powder,    vegetable stock,    sesame seed oil,    olive oil,    dried ginger,    edamame,    soybean,    pineapple,    carrot,    garlic,    soy sauce,    black sesame seeds Serving Size: 1 (344) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 475   Calories from Fat 256 g 54 %   Total Fat 28.5 g 43 %   Saturated Fat 3.8 g 18 %   Cholesterol 0 mg 0 %   Sod...

Sausage, potato and carrot rosti with a fried egg recipe - BBC Food butter,    stilton cheese,    oil,    potato,    carrot,    eggs,    sausage,    mustard,    worcestershire sauce,    soy sauce,    tomato ketchup/catsup Preheat oven to 200C/400F/Gas 6.   Chop the sausage meat up and place in a bowl. Add the soy sauce, Dijon mustard, Worcestershire sauce, ketchup and Stilton and mix well.   Transfer into an ovenproof di...

Bok Choy & Carrot Stir Fry Recipe | SparkRecipes sesame seed oil,    pepper,    carrot,    spring onion,    bok choy,    soy sauce Serve over steamed rice or as a side. Heat oil in a wok or large frying pan on high. Add carrots and saute about a minute. Add bok choy and onion. Saute about four minutes or until bok choy is wilted ...

Broccoli, Carrot, Tofu Stir Fry - Recipe #21796 - Foodgeeks ginger root,    carrot,    onion,    garlic,    broccoli,    tofu A quick, easy and healthy stir-fry Get rice started in rice cooker. 2:1 ratio water to rice. (2 cups water to 1 cup rice) Dice Onion, Garlic, Ginger and saute in olive oil - substitute hot chili oil ...

Stir fry - Chx, carrots, red peppers, snow peas Recipe | SparkRecipes chicken,    red pepper,    brown rice,    snap/snow peas,    carrot Easy, delicious and healthy Stir fry - Chx, carrots, red peppers, snow peas recipe from SparkRecipes. See our top-rated recipes for Stir fry - Chx, carrots, red peppers, snow peas. Number of Servings:...

Stir Fried Pork With Spinach And Carrots Recipe by admin | ifood.tv cornstarch,    oil,    carrot,    spring onion,    spinach,    pork,    soy sauce,    salt,    water Well this Stir Fried Pork With Spinach And Carrots recipe is healthy, tasty, refreshing and filling. I think I loved this Stir Fried Pork With Spinach And Carrots recipe from the very start and it tur...

Stir-Fry Pork With Fresh Spinach, Carrots and Noodles Recipe - Food.com light soy sauce,    chili dried/powder,    hoisin sauce,    sesame seed oil,    oil,    pepper,    ginger root,    water chestnut,    carrot,    spring onion,    garlic,    spinach,    pork,    rice vinegar,    noodles,    pasta To make this dish more authentic you can subsitute Chinese noodles for the vermicelli. Purchased ready-made broccoli slaw can be replaced with the matchstick carrots if desired. Serving Size: 1 (449) ...

Honey-seared chicken with carrot and ginger fried noodles recipe - BBC Food chicken breast,    chili dried/powder,    sesame seed oil,    olive oil,    pepper,    parsley,    paprika,    ginger root,    orange,    carrot,    garlic,    soy sauce,    salt,    noodles,    honey,    orange juice For the honey-seared chicken, drizzle the chicken with olive oil. Heat a pan and fry the chicken for 1-2 minutes. Add the orange juice and zest, ginger, honey, salt and freshly ground black pepper and...

Carrot And Orange Stir Fry Recipe by Diet.Chef | ifood.tv light soy sauce,    sunflower oil,    peanut,    orange,    carrot,    leek,    tomato ketchup/catsup,    demerara MAKING   1) In a large preheated wok, heat the sunflower oil and stir-fry the grated carrot and leeks for 2-3 minutes, or until the vegetables are just tender.   2) Gently stir in the orange segments an...

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