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picture of recipeFried Fresh Cod Recipe
olive oil,    cod,    salt,    lemon juice
Fresh small cod fish. Children love it because there are not many bones in it.
We remove head and stomach and wash well and strain. Heat oil in frying pan, salt and flour the fish and deep fry.   Serve...


picture of recipeDeep Fried Cod Recipe | CDKitchen.com
sesame seed,    cod,    eggs,    salt,    water,    flour
A recipe for Deep Fried Cod made with frozen cod, egg, flour, water, salt, sesame
Mix batter ingredients together. Cut cod fillets into serving sizes. Dip pieces into batter (make sure pieces are dry ...


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picture of recipePan-Fried Cod Recipe | CDKitchen.com
oil,    pepper,    parsley,    paprika,    cod,    eggs,    milk,    flour
A 5-star recipe for Pan-Fried Cod made with eggs, milk, flour, paprika, black pepper, fresh parsley, vegetable oil, cod
Whisk together the eggs and milk in a shallow dish. In another shallow dish, com...


picture of recipeCrispy Oven Fried Cod Recipe - Food.com
cornstarch,    oil,    cayenne pepper,    cod,    eggs,    salt,    bread crumbs
Serve this with crispy oven roasted fries for a quick take on fish and chips. Yumm! (much healthier than the deep fried version as well)
Serving Size: 1 (261) g   Servings Per Recipe: 4   AMT. PER SERVI...


picture of recipeDeep-Fried Cod Stuffed with Pesto Butter
butter,    sunflower oil,    olive oil,    pepper,    basil,    garlic,    cod,    eggs,    salt,    parmesan cheese,    bread crumbs,    flour
Delicious deep fried cod stuffed with a fresh pesto butter. This Rick Stein fish recipe takes the contrast of a crisp coating with delicate white fish beneath.
First make the pesto butter: Put all the...


picture of recipeFried Cod With Green Peppers Recipe - Food.com
green pepper,    olive oil,    spring onion,    garlic,    cod,    salt
Translated from Karlos Arguiñano's Atrévete a cocinar. I've never found green peppers like the fine ones in Spain. They look much like poblanos but they're not spicy in the least...


picture of recipeDeep Fried Cod Recipe | RecipeLand
sesame seed,    cod,    eggs,    salt,    water,    flour
Deep Fried Cod recipe. Ready In: 50 min. Makes 4 servings, 113 calories per serving Ingredients: fish, cod, ---, eggs, flour, water, salt, sesame seeds
Mix together.   Cut cod fillets into serving size...


picture of recipePan Fried Cod Recipe with Butter Beans | olivemagazine
chicken stock,    olive oil,    paprika,    lima bean,    spring onion,    garlic,    swiss chard,    cod,    flour
Try our pan fried cod recipe with butter beans. This pan fried cod recipe is an easy pan seared cod recipe with butter beans. Try our pan fried cod fillet
STEP 1   Heat 2 tbsp oil in a pan. Cook the sp...


picture of recipeFried Cod Fish Recipe and Onion Sambal | olivemagazine
chili dried/powder,    sunflower oil,    sesame seed oil,    oil,    almond,    turmeric,    tamarind,    ginger root,    coriander leaf,    lemon,    onion,    garlic,    tomato,    cod,    eggs,    palm sugar,    brown sugar,    flour
Try our fried cod recipe and onion sambal. This easy fried cod fish recipe with sambal sauce is an easy fried fish recipe. Make our easy cod fillet recipes
STEP 1   Put the onion, garlic, ginger, tomat...


picture of recipeCrispy Cod with Pan-Fried Potatoes and Peas Recipe
olive oil,    tarragon,    pepper,    peas,    potato,    cod,    mustard,    apple cider vinegar,    salt,    panko bread crumbs
Instead of cod, try the mustard and bread crumb topping on roasting pork, lamb chops or chicken breasts.
Heat oven to 425 degrees F and line a broiler-proof rimmed baking sheet with nonstick foil. In ...


picture of recipePan-fried cod with pea guacamole
snap/snow peas,    seafood stock,    sesame seed oil,    olive oil,    oil,    pepper,    coriander,    cayenne pepper,    chili pepper,    cumin,    peas,    lime,    spring onion,    cod,    salt,    fish sauce,    tortilla
1) Mix the fish stock, nam pla and half the cumin together to create a marinade. Use it to lightly season the cod and then pan fry the fish for 4 to 7 mins.   2) To make the mangetout salad: Shred the ...


picture of recipePan Fried Cod with Mediterranean Flavors Recipe - Food.com
red potato,    black olive,    olive oil,    rosemary,    pepper,    parsley,    caper,    sun dried tomatoes,    tomato,    cod,    salt
So easy and impressive.
Serving Size: 1 (541) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 680.7   Calories from Fat 354 g 52 %   Total Fat 39.4 g 60 %   Saturated Fat 5.5 g 27 % ...


picture of recipeHow to Pan-Fry Cod Recipe - Great British Chefs
butter,    olive oil,    pepper,    cod,    salt
Learn how to cook cod fillets and cod loins with this pan fried cod video recipe. This is the way cod and similar white fish are often cooked in restaurant kitchens and is very simple to do at home.
1...


picture of recipeFried Cod - homemade breaded fish fillets Recipe | SparkRecipes
olive oil,    pepper,    cod,    fish,    eggs,    salt,    baking powder,    milk,    flour
I buy my cod in bulk and have a fish fry day, flash freeze the fillets after cooking them to just reheat in the oven when needed.
mix the dry ingredients together then add egg and milk. Mix until smoo...


picture of recipeCod Stir-Fry W/ Mixed Vegetables Recipe - Food.com
rice wine,    chicken stock,    cornstarch,    canola oil,    red chili,    water chestnut,    sweetcorn,    broccoli,    cod,    soy sauce,    sugar
From my collection of handwritten recipes.
Serving Size: 1 (348) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 340.4   Calories from Fat 84 g 25 %   Total Fat 9.4 g 14 %   Saturate...


picture of recipePan-fried Cod With Red Pepper Sauce Recipe - Food.com
butter,    red bell pepper,    seafood stock,    oil,    pepper,    ginger root,    lemon,    spring onion,    garlic,    cod,    salt,    double cream,    flour
This one is a favourite amongst my family. The sauce was inspired by a red pepper soup I had once, so i adapted it, and i think it goes really well with fish. I usually use thick cod fillets for this ...


picture of recipeSoy and mirin cod with stir fry recipe - BBC Food
red pepper,    snap/snow peas,    sunflower oil,    sesame seed,    coriander leaf,    carrot,    haddock,    cod,    soy sauce,    rice vinegar,    mirin
Pack in two of your five-a-day and load up on protein with this sweet and salty fish stir-fry.
Place the fish in a plastic food bag, add the soy, mirin and rice vinegar. Give it a good shake and refri...


picture of recipeFried Cod Fingers Recipe by creative.chef | ifood.tv
oil,    pepper,    parsley,    lemon,    cod,    eggs,    salt,    beer/lager,    flour
1 Squeeze the lemon. Cut the cod fillets into strips (fingers). Place in an earthenware dish. Pour the lemon juice and the oil over them. Sprinkle with the chopped parsley and chervil, some pepper and...


picture of recipeDeep-fried cod with orange and sesame sauce recipe - BBC Food
cornstarch,    sesame seed oil,    oil,    sesame seed,    pepper,    ginger root,    dried garlic,    orange,    garlic,    cod,    white wine vinegar,    soy sauce,    salt,    panko bread crumbs,    honey,    sparkling water,    flour
Battered cod is served with a zesty orange sauce for a fish supper with a twist.
To make the cod, preheat the oil in a deep fat fryer to 180C. Season the cod with salt. Mix the panko and sesame seeds...


picture of recipeGreekCuisine.com : Traditional Cooking : Recipe for Fried Cod -- Bakaliaros Tighanitos
olive oil,    cod
GreekCuisine.com Your Complete Guide to Greek Food
Cut fish into 3-4 inch pieces; soak overnight in cold water. Change water several times. Place cod in a saucepan with enough cold water to cover. Bri...


picture of recipeStir-Fried Spicy Tofu and Cod With Scallions and Peanuts Recipe - Food.com
hot sauce,    peanut oil,    peanut,    turmeric,    ginger root,    coriander seed,    lemon,    spring onion,    garlic,    cod,    salt,    firm tofu
From This Can't Be Tofu! by Deborah Madison. Can be made without fish for a vegetarian dish.
Serving Size: 1 (314) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 486.4   Calor...


picture of recipeIzakaya Sakura Fried Cod and Zesty Asian Pickled Vegetables Recipe - Food.com
sesame seed oil,    oil,    pepper,    carrot,    onion,    cod,    soy sauce,    salt,    rice vinegar,    sugar,    sake
This is a recipe from a local Japanese restaurant.
Serving Size: 1 (288) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 661.3   Calories from Fat 510 g 77 %   Total Fat 56.7 g 87 %...


picture of recipePan-fried cod with peas and pancetta and sweet potato crisps recipe - BBC Food
butter,    mashed potato,    pancetta,    chicken stock,    olive oil,    pepper,    horseradish,    peas,    sweet potato,    onion,    garlic,    cauliflower,    cod,    salt,    sugar,    white wine,    double cream
To make the sauce, first saute the diced pancetta until crisp, then add the onion and garlic and soften without allowing them to colour   Add the horseradish and wine and simmer, then add the reduced s...


picture of recipeCod Stir Fry With Mixed Vegetables Recipe by Healthycooking | ifood.tv
rice wine,    chicken stock,    cornstarch,    canola oil,    red chili,    water chestnut,    sweetcorn,    broccoli,    halibut,    cod,    soy sauce,    sugar
GETTING READY   1. Slice the fish in thick strips of 2-inch each.   MAKING   2. In a bowl, mix cornstarch with rice wine and about 1 tablespoon of soy sauce. Add the fish and cover the bowl. Let it marin...


picture of recipePan-fried cod on a bed of pea puree with smoked bacon and shallot cream sauce recipe - BBC Food
butter,    seafood stock,    thyme,    pepper,    chives,    bay leaf,    peas,    shallot,    cod,    bacon,    sherry vinegar,    salt,    cream,    milk
To make the pea puree: cook off the peas in boiling salted water until soft. Remove from the water using a spider or holey spoon and refresh in iced water. Once cool, remove from the water and leave t...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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