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 Deep-Fried Custard Slices (Spain) Recipe - Food.com
butter, egg yolks, oil, vanilla pod, nutmeg, cinnamon, lemon, eggs, bread crumbs, sugar, milk, flour
Per CULINARIA SPAIN, the Cantabria region in the northwest is home to the dairy industry of Spain & its mountain cuisine that is rich & hearty. Sweet treats abound here as well, esp custard va...
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|  Fried Custard Squares Recipe by Taste.of.Spain | ifood.tv
butter, coffee cake, vanilla, cinnamon, eggs, bread, sugar, milk, flour
Pour flour into heavy saucepan. Slowly add 1 cup milk to form smooth paste. Add remaining milk, cinnamon, and sugar. Beat with electric mixer until smooth. Place mixture over heat. Cook on high u...
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 Honey Fried Figs, Custard and Almond Tart Recipe | Australia's Best Recipes
butter, egg yolks, cornstarch, almond, vanilla extract, fig, eggs, honey, sugar, port, self raising flour, water
The perfect autumn tart.
Preheat oven to 160C. Moving onto your custard, place your 4 egg yolks into a bowl, whisk lightly with a fork and set aside. Lightly flour a tart tin and set aside. Place al...
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