Zeppole (Fried Italian Doughnuts) Recipe - Food.com butter,    olive oil,    vanilla pod,    cinnamon,    eggs,    salt,    sugar,    water,    flour This is a real simple recipe to make doughnuts. It's an italian doughnut that is a little bigger than a doughnut hole but is thick like a cake doughnut. Awesome tasting. Serving Size: 1 (34) g   Se...

Sufganiyot (Fried Hanukkah Doughnuts) Recipe | Real Simple fudge,    lemon peel,    caramel,    oil,    eggs,    raspberry jam/preserve,    salt,    baking powder,    sugar,    milk,    flour Get the recipe for Sufganiyot (Fried Hanukkah Doughnuts). Instructions Checklist   Step 1   Whisk together flour, sugar, baking powder, and salt in a medium bowl. In another small bowl, whisk together m...

No-Fry Doughnuts Recipe | CDKitchen.com butter,    nutmeg,    cinnamon,    eggs,    salt,    baking powder,    fat,    sugar,    milk,    flour A recipe for No-Fry Doughnuts made with shortening, sugar, egg, flour, baking powder, salt, nutmeg, milk, butter Preheat oven to 350 degrees F. Grease muffin pans. Cream together shortening, sugar, an...

Sfenj - Deep Fried Moroccan Doughnuts Recipe - Food.com yeast,    oil,    salt,    honey,    sugar,    water,    flour My husband, who spent the first 25 years of his life in Casablanca, claims these tasted authentic. These doughnuts are less sweet than sufganyot or beignets - more like fried bread. But it tastes like...

Apple Cider Doughnuts (Not Fried) Recipe - Food.com egg whites,    bicarbonate of soda,    canola oil,    vanilla extract,    cinnamon,    apple,    salt,    baking powder,    maple syrup,    brown sugar,    sugar,    apple cider,    vanilla yogurt,    flour Yummm...doughnuts that aren't bad for you, and a perfect accompaniment to some nice fresh apple cider. From the Detroit Free Press on Oct 14, 2003. Serving Size: 1 (74) g   Servings Per Recipe: 12 ...

Okinawa Deep Fried Doughnuts (Sata Andagi) Recipe - Food.com butter,    oil,    eggs,    salt,    baking powder,    brown sugar,    flour Crispy in the outside but soft in the inside. It's found everywhere in Okinawa and is a favorite snack for the locals. Serving Size: 1 (226) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VAL...

Samoan Banana Panikeke (Fried Banana Doughnuts) Recipe - Food.com oil,    cinnamon sugar,    vanilla,    banana,    pineapple,    coconut milk,    salt,    baking powder,    sugar,    water,    flour Little fried donuts with a tropical flavor of bananas. As an option, I have added crushed pineapple. The traditional panikeke is made with banana and rolled in cinnamon sugar. This recipe has an optio...

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