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picture of recipeFried Mussels Recipe | RecipeLand
bicarbonate of soda,    oil,    mussel,    eggs,    salt,    parmesan cheese,    beer/lager,    ouzo,    yogurt (plain),    flour
Fried Mussels recipe. Ready In: 60 min. Makes 6 servings, 996 calories per serving Ingredients: mussels, ouzo, vegetable oil, flour, salt, parmesan, parmigiano-reggiano cheese, grated, beer, eggs, yog...

recipes with the same ingredients...
Fried Mussels - Recipe #3769 - Foodgeeks


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picture of recipePan-fried salmon with curried mussels recipe - BBC Food
butter,    olive oil,    oil,    curry powder,    pepper,    parsley,    chives,    lemon,    potato,    carrot,    onion,    celery,    mussel,    salmon,    salt,    white wine,    double cream
Gentle spicing gives warmth and depth to this special dish. Make sure your fish is spanking fresh to let its flavour shine through.
Preheat the oven to 180C/350F/Gas 4.   Scrub the mussels, remove the ...


picture of recipeStir-Fried Mussels With Chili, Garlic and Basil Recipe - Food.com
hot sauce,    oil,    coriander,    basil,    garlic,    mussel,    soy sauce,    white wine
From the SMEG cookbook. The white wine can be replaced with chicken stock, and if you can't find sambal oelek, you can substitute with chili paste.
Serving Size: 1 (495) g   Servings Per Recipe: 4 ...


picture of recipeFried Mussels Recipe by French.Recipes | ifood.tv
tomato paste,    oil,    lemon,    mussel,    eggs,    bread crumbs,    fat
Open the mussels on a high heat (as above).   Remove the two shells, wash the mussels in fresh water, drain and dry in a clean cloth.   Now roll each mussel in flour, then in the egg beaten with a littl...


picture of recipeDeep-Fried Mussels Recipe by admin | ifood.tv
peanut oil,    olive oil,    pepper,    parsley,    lemon,    mussel,    eggs,    salt,    milk,    flour
1. Scrub and wash the mussels well. Rinse a few times and drain.   2. Prepare the batter: in a bowl, mix the egg, milk and 15 ml (1 tbls) olive oil. Season. Add the flour, and mix well with a wooden sp...


picture of recipeBatter-fried mussels with garlic sauce Recipe - Deep-fried.Food.com
olive oil,    oil,    walnut,    garlic,    mussel,    red wine vinegar,    salt,    bread,    flour
try these you wont regret it!
Serving Size: 1 (453) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1157.2   Calories from Fat 696 g 60 %   Total Fat 77.4 g 119 %   Saturated Fat 11 ...


picture of recipeStir-fried mussels with black bean and chilli recipe - Recipes - delicious.com.au
light soy sauce,    rice wine,    hot sauce,    black beans,    oil,    ginger root,    coriander,    chili pepper,    garlic,    mussel,    rice,    brown sugar
“This chilli sauce is made with fresh chillies. It’s delicious and addictive and goes with just about any dish.” This is an edited extract from Chinese Food Made Easy by Ross Dobson ...


picture of recipeSweet and Spicy Mussels With Stir Fried Asian Greens Recipe - Food.com
oyster sauce,    seafood stock,    peanut oil,    ginger root,    spring onion,    garlic,    bean sprouts,    bok choy,    mussel,    soy sauce,    maple syrup,    lemon juice
Another recipe I am posting for safe keeping that I haven'et tried yet but like the look of.
Serving Size: 1 (599) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 470.6   Calor...


picture of recipeFried Mussel Pancakes Recipe by Foreign.Taste | ifood.tv
cornstarch,    oil,    pepper,    coriander,    spring onion,    mussel,    eggs,    salt,    water,    flour
Preheat oven to 350 degrees.   Rinse mussels in cold water; scrub to remove beards.   Arrange on baking sheet.   Bake for 5 minutes or until shells pop open.   Cool.   Discard any shells which do not open....





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