Seafood Pan Fried Noodles Recipe - Food.com oyster sauce,    chicken stock,    cornstarch,    oil,    pepper,    ginger root,    mushrooms,    carrot,    spring onion,    garlic,    sweetcorn,    bok choy,    scallop,    shrimp,    soy sauce,    salt,    noodles Chinese pan fried noodles, topped with stir fried seafood and vegetables. Serving Size: 1 (278) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 327.1   Calories from Fat 34 g 11 % ...

Seafood Fried Rice Recipe | SparkRecipes egg whites,    light soy sauce,    red bell pepper,    brown rice,    olive oil,    peas,    onion,    garlic,    scallop Easy, delicious and healthy Seafood Fried Rice recipe from SparkRecipes. See our top-rated recipes for Seafood Fried Rice. Preheat wok, add 2 tsp olive oil. Stir fry onion and peppers over high heat, ...

Fried Scallops Recipe by Seafood.Master.Chef | ifood.tv celery salt,    scallop,    eggs,    salt,    fat,    water,    flour 1. Combine all ingredients and make batter.   2. Dip scallops into batter.   3. Saute or fry in hot deep fat (365 F.) 4-5 minutes.   4. Serve with Tartare Sauce   Recipe Summary   Difficulty Level: Easy   C...

Fried Fish Recipe by Seafood.Master.Chef | ifood.tv fish,    eggs,    fat,    milk 1. Clean fish, leaving heads and tails on small fish. Cut large fish into 1-inch slices of fillets.   2. Cook plain or dip into milk or egg mixed with tablespoons water; then roll in salted flour, corn...

Fried Shrimp Recipe by Seafood.Master.Chef | ifood.tv cornstarch,    oil,    dried ginger,    shrimp,    salt,    sugar,    wine GETTING READY   1) Trim shrimp by removing their legs.   MAKING   2) Mix together rest of the ingredients except cornstarch for the marinade.   3) Soak the shrimp in this marinade for 20 minutes.   4) Dip ...

Saucy Seafood Stir-Fry Recipe | CDKitchen.com yellow/orange bell pepper,    red bell pepper,    green bell pepper,    canola oil,    lemon,    carrot,    cauliflower,    broccoli,    scallop,    shrimp,    mayonnaise,    vegetable fat spread Shrimp and scallops are stir fried with broccoli, cauliflower, carrots, bell peppers and a secret sauce. Spray a large frying pan or wok with nonstick cooking spray; heat oil to medium-high. Stir-fry ...

Fried Frogs Legs Recipe by Seafood.Master.Chef | ifood.tv pepper,    frog's legs,    eggs,    salt,    crackers,    bread crumbs,    fat 1. To prepare legs for use, cut from body, wash legs in cold water, turn skin down and strip off like a glove. Cover with boiling water, drain quickly, dry and use as desired.   2. Season prepared legs...

Fritto misto (fried seafood and vegetables) - Recipes - delicious.com.au cornstarch,    bicarbonate of soda,    sunflower oil,    sage,    lemon,    asparagus,    zucchini/courgette,    squid,    prawn,    fish,    self raising flour These fritto misto are best eaten straight away...but that won't be a problem. 1.   Place seafood, vegetables and sage on paper towel to remove any excess moisture. Sift self-raising flour and corn...

Seafood Stir Fry Recipe | SparkRecipes olive oil,    bamboo shoots,    spring onion,    garlic,    shrimp,    salmon Heat olive oil, add salmon, garlic, green onions, Hosein Sauce. Stir until Salmon is cooked, add cooked shrimp, bamboo shoots. Serve over hot cooked rice with low sodium soy sauce. Number of Servings:...

Seafood Stir Fry Recipe | SparkRecipes rice wine,    summer squash,    green beans,    zucchini/courgette,    squid,    scallop,    shrimp,    soy sauce,    rice A stir fry surprise with scallops, shrimp and squid. Begin by cooking the rice so it is ready by the time the stir fry is done. In a pre-heated wok, add squid pieces, shrimp and bay scallops. Add gree...

Seafood Stir-Fry Recipe | SparkRecipes seafood stick,    sweet chili sauce,    light soy sauce,    sweetener,    cornstarch,    olive oil,    five-spice powder,    parsley,    coriander,    dried ginger,    mushrooms,    carrot,    onion,    celery,    broccoli,    shrimp,    tilapia,    rice vinegar,    water For those who like their seafood, here is a healthy option to a tasty treat. Heat olive oil on high heat, in large wok. Add parsley, cilantro, and ginger. Cook for 1 minute. Add tilapia, shrimp, and c...

Seafood stir fry Recipe | SparkRecipes teriyaki sauce,    vegetables,    oyster mushroom,    bok choy,    scallop,    shrimp Easy, delicious and healthy Seafood stir fry recipe from SparkRecipes. See our top-rated recipes for Seafood stir fry. Number of Servings: 5   Recipe submitted by SparkPeople user CHRIS5942.   Share on ...

Oriental Seafood Stir-Fry Recipe - Food.com red bell pepper,    snap/snow peas,    cornstarch,    oil,    mushrooms,    onion,    crab,    soy sauce,    brown sugar,    lemon juice,    water This is a bit of a cheater using artifical crab (also much more economical). It is very versatile. Add shrimp, clam or any other seafood you wish as well as other vegetables. Serving Size: 1 (201) g   ...

Basic Oven Fried Fish Recipe by Seafood.Master.Chef | ifood.tv butter,    fish,    salt,    crackers,    bread crumbs,    vegetable fat spread,    milk GETTING READY   1. Preheat the oven to 500 F   2. Cut the fillets into serving portions   MAKING   3. Add salt to milk, and dip fillets into milk and then into crumbs   4. Place fillets in a single layer i...

Simple Seafood Stir Fry (Low Carb) Recipe - Food.com olive oil,    pepper,    cayenne pepper,    chili pepper,    lime,    garlic,    squid,    scallop,    shrimp,    salt,    seasoning Super easy and super quick. Serving Size: 1 (133) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 268.3   Calories from Fat 138 g 51 %   Total Fat 15.3 g 23 %   Saturated Fat 2.3 g 1...

Seafood - Prawn & Squid Stir-Fry Recipe - Food.com cornstarch,    peanut oil,    cashew,    ginger root,    carrot,    bamboo shoots,    spring onion,    garlic,    squid,    prawn,    soy sauce,    sugar,    water This was my first wok cooked dish and my family love it. Serving Size: 1 (320) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 555.8   Calories from Fat 353 g 64 %   Total Fat 39.2 ...

French Fried Seafood Recipe by admin | ifood.tv seafood,    pepper,    eggs,    salt,    bread crumbs,    flour Heat fat or oil (3 to 4 inches) to 375 in deep fat fryer or kettle.   Stir together flour, salt and pepper.   Coat seafood with flour mixture; dip into beaten eggs, then coat with bread crumbs.   Fry in ...

Seafood Veggie Stir Fry Recipe | SparkRecipes butter,    napa cabbage,    watercress,    carrot,    asparagus,    squid,    tilapia,    salt Easy, delicious and healthy Seafood Veggie Stir Fry recipe from SparkRecipes. See our top-rated recipes for Seafood Veggie Stir Fry. melt butter on pan and stirfry fish and squid first, then add veget...

orange seafood stir fry Recipe | SparkRecipes red pepper,    olive oil,    onion,    garlic,    broccoli,    scallop,    shrimp,    soy sauce,    orange juice,    lime juice Easy, delicious and healthy orange seafood stir fry recipe from SparkRecipes. See our top-rated recipes for orange seafood stir fry. Wisk juices, 1/2 tbls oil, and garlic and set aside. Stir fry onion...

Fried Seafood Recipe by Seafood.Master.Chef | ifood.tv scallop,    oyster,    clam,    shrimp,    eggs,    fat,    milk,    flour 1. Season clams, oysters, shrimp or scallops.   2. Dip into batter of flour, milk and egg.   3. Fry in hot deep fat (365 F.) until golden brown.   Recipe Summary   Difficulty Level: Easy   Cook Time: 10 Mi...

Saucy Seafood Stir-Fry Recipe | SparkRecipes yellow/orange pepper,    green pepper,    red pepper,    canola oil,    cooking spray,    lemon,    carrot,    cauliflower,    broccoli,    scallop,    shrimp,    mayonnaise,    vegetable fat spread Easy, delicious and healthy Saucy Seafood Stir-Fry recipe from SparkRecipes. See our top-rated recipes for Saucy Seafood Stir-Fry. Serving size- makes 4 servings 1. Spray a large frying pan or wok wit...

Pajeon (pan-fried green onion and seafood) | Recipes Wiki | Fandom rice flour,    red pepper,    sesame seed oil,    oil,    sesame seed,    spring onion,    garlic,    oyster,    mussel,    clam,    eggs,    vinegar,    soy sauce,    sugar,    water,    flour Trim the small green onions and scallions and cut them into 4-inch lengths.   Wash oysters, clams, and hard-shelled mussels in brine (5 cups of water and 1 teaspoon of salt ) and drain on a wicker tray...

Seafood, Rice Pancake, and Egg Stir-Fry Recipe | Bon Appetit rice flour,    tapioca,    bicarbonate of soda,    oil,    coriander leaf,    spring onion,    garlic,    bean sprouts,    mussel,    shrimp,    eggs,    salt,    rice vinegar,    fish sauce,    sugar,    water Seafood, Rice Pancake, and Egg Stir-Fry Recipe sweet-tart sauce   Step 1   Stir all ingredients in small saucepan over low heat until sugar dissolves. Set aside.   pancakes   Step 2   Whisk first 4 ingredi...

Fried Smelts Recipe by Seafood.Master.Chef | ifood.tv butter,    cornstarch,    parsley,    lemon,    salt,    milk Rinse fish; wipe dry.   Dip in milk and then in a mixture of cornmeal and salt.   In a large skillet melt butter; saute" fish in butter until tender, about 5 minutes on each side.   Sprinkle with sn...

Fried Squid Recipe by Seafood.Master.Chef | ifood.tv squid,    eggs,    crackers,    fat,    milk Thaw frozen squid.   Clean and cut off head.   Skin body portion, removing fins.   Slit hollow body cavity; flatten and scrape clean with knife.   Rinse well; pat dry.   Combine egg and milk.   Mix crumbs, ...

Pan Fried Scallops Recipe by Seafood.Master.Chef | ifood.tv butter,    pepper,    scallop,    salt,    flour Thaw frozen scallops.   Dry scallops with paper toweling.   Combine flour, salt, and pepper.   Dip scallops in seasoned flour to coat.   Melt the butter or margarine in skillet.   Cook scallops in butter o...

French-Fried Shrimp Recipe by Seafood.Master.Chef | ifood.tv oil,    shrimp,    eggs,    salt,    fat,    sugar,    water,    flour Thaw frozen shrimp.   In a bowl combine flour, sugar, salt, egg, water, and salad oil.   Beat till smooth.   Remove shells from shrimp, leaving last section and tail intact.   Butterfly shrimp by cutting ...

Chinese Fried Walnuts Recipe by Seafood.Master.Chef | ifood.tv oil,    walnut,    salt,    sugar,    water GETTING READY   1) Allow water to come to boiling over high heat.   2) Stir in walnuts and bring it to boiling.   3) Blanch for one minute.   4) Wash walnuts under running hot water and drain well.   5) Ri...

Batter Fried Fish Recipe by Seafood.Master.Chef | ifood.tv pepper,    marjoram,    fish,    eggs,    salt,    baking powder,    milk,    flour GETTING READY   1) Skin and debone fish.   2) Dice the fillets to about one inch per side and then season with salt.   MAKING   3) Combine flour, baking powder, marjoram and seasonings.   4) Mix together m...

Oven-Fried Frog Legs Recipe by Seafood.Master.Chef | ifood.tv butter,    frog's legs,    crackers,    vegetable fat spread Thaw frozen frog legs.   Secure frog legs at joints with string.   Brush with melted butter or margarine; then roll in cracker crumbs.* Place in single layer on well-greased shallow baking pan.   Bake at...

Fried Chicken With Nori Recipe by Seafood.Master.Chef | ifood.tv chicken breast,    cornstarch,    nori,    soy sauce,    sugar,    sake Bone chicken breast, remove skin and slice breast into three or four strips.   Cut those strips into 1 1/2" pieces and marinate.   Let stand 20 - 30 minutes.   Cut nori into thirds and then into 1/2...

Oven Fried Snappy Snappers Recipe by Seafood.Master.Chef | ifood.tv red snapper,    hot sauce,    oil,    eggs,    worcestershire sauce,    noodles,    fat GETTING READY   1) Preheat oven to 500 degree.   2) Cut fish into small slices.   MAKING   3) Combine egg, hot pepper sauce, and Worcestershire sauce, dip fish in the mixture, and roll in breadcrumbs.   4)...

Fried Fish With Almonds Recipe by Seafood.Master.Chef | ifood.tv cornstarch,    almond,    ginger root,    onion,    sole,    eggs,    ham,    soy sauce,    salt,    sugar,    sherry Cut fillets in half lengthwise and then cross wise, making 4 pieces.   Mix together the onion, ginger, salt, sugar, cornstarch, soy sauce, sherry, and egg.   Dip fish in the mixture.   Dip one side of fi...

Crunchy French-Fried Shrimp Recipe by Seafood.Master.Chef | ifood.tv cornstarch,    pepper,    shrimp,    eggs,    salt,    bread crumbs,    fat,    milk,    flour 1. Clean shrimp. Mix milk with egg, add shrimp and let stand for 3 minutes.   2. Mix equal parts of flour and corn meal with seasonings.   3. Coat shrimp well with mixture.   4. Cook in hot deep fat (375...

Oven Fried Cheese Mackerel Recipe by Seafood.Master.Chef | ifood.tv oil,    pepper,    parsley,    mackerel,    eggs,    salt,    cheddar cheese,    bread crumbs,    fat,    milk GETTING READY   1) Cut fillets into thin slices and pat dry.   2) Preheat oven to 500 degree.   MAKING   3) In a bowl, combine egg, milk, salt, and pepper.   4) Mix parsley, breadcrumbs, and cheese and the...

Fried Fish With Onions Recipe by Seafood.Master.Chef | ifood.tv butter oil,    oil,    paprika,    onion,    fish,    apple cider vinegar,    salt,    flour GETTING READY   1) If the fish is frozen, thaw it.   2) Slice fillets into serving portions.   MAKING   3) Mix together flour and paprika.   4) Season fish with 1 teaspoon of salt.   5) Coat fish with flour...

Pan Fried Fish Parmesan Recipe by Seafood.Master.Chef | ifood.tv butter,    oil,    pepper,    fish,    eggs,    worcestershire sauce,    salt,    parmesan cheese,    lemon juice,    flour MAKING   1) Mix together lemon juice and Worcestershire sauce and sprinkle on fish pieces.   2) Season the fish with salt and pepper and then coat lightly with flour.   3) Dip fish in eggs and roll gener...

Golden Fried Fish Cakes Recipe by Seafood.Master.Chef | ifood.tv butter,    lemon peel,    pepper,    cayenne pepper,    dried ginger,    onion,    pollock,    fish,    eggs,    salt,    bread crumbs,    vegetable fat spread,    lemon juice,    flour In skillet cook onion in 2 tablespoons butter till tender but not brown.   Combine cooked onion, fish, crumbs, eggs, lemon peel, lemon juice, salt, ginger, and pepper.   Mix well until mixture holds tog...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01