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picture of recipeBriana's Fried Stuffed Mushrooms Recipe - Food.com
cornstarch,    oil,    pepper,    mushrooms,    garlic,    artichoke,    eggs,    sausage,    salt,    cream cheese,    panko bread crumbs,    bread crumbs,    milk,    flour
I searched and searched for a recipe for both stuffed AND fried mushrooms and came up short, so I came up with my own, and it was a huuuuge hit!!! Hope you like it - serve with Ranch dip or dressing.
...


picture of recipeStuffed Mushrooms - Deep Fried Recipe - Food.com
egg whites,    bell pepper,    hoisin sauce,    cornstarch,    oil,    ginger root,    mushrooms,    water chestnut,    spring onion,    celery,    pork,    soy sauce,    salt,    baking powder,    sherry,    milk,    water,    flour
From the Chinese Cooking Class Cookbook, these mushrooms are covered with a cornstarch batter and fried.
Serving Size: 1 (155) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 594...


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picture of recipeEgg fried ham and stuffed mushrooms recipe - BBC Food
olive oil,    pepper,    mushrooms,    garden rocket,    eggs,    ham,    salt,    parmesan cheese,    honey,    milk,    flour
Make a batter by beating the egg with the flour. Add a little milk if it is too thick.   Dip the ham in the batter.   Pan-fry the ham in the oil for one to two minutes either side until crisp.   Remove t...


picture of recipeBatter Fried Stuffed Mushrooms Recipe by creative.chef | ifood.tv
egg whites,    bell pepper,    hoisin sauce,    dry sherry,    cornstarch,    oil,    ginger root,    mushrooms,    water chestnut,    spring onion,    celery,    pork,    soy sauce,    salt,    baking powder,    milk,    water,    flour
Clean mushrooms by wiping with a damp paper towel.   Remove stems; chop stems finely and transfer to large bowl.   Finely chop pork, water chestnuts, onions, red pepper and celery with cleaver or food p...


picture of recipeHoney-glazed pork stuffed with mushrooms with fried rosemary and garlic sweet potatoes recipe - BBC
pork chop,    chili dried/powder,    olive oil,    oil,    rosemary,    pepper,    mushrooms,    sweet potato,    garlic,    soy sauce,    salt,    honey
For the stuffed pork, remove some of the fat and rind from the chop with a sharp knife.   Place the pork chop between two pieces of cling film. Flatten out the pork with a meat mallet or the end of a r...





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