Thai Stir - Fried Prawns With Tamarind Recipe - Food.com chili dried/powder, chicken stock, oil, tamarind, spring onion, onion, garlic, prawn, fish sauce, brown sugar, water This simple and quick to cook recipe is full of flavour. Prepare well in advance and allow prawns to marinate in the sauce, for a fuller flavour. Very popular dish in the East. Serving Size: 1 (272) g...
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
25374 ratings
