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 Indiana Fried Tomatoes with Cream Gravy - Recipe #4516 - Foodgeeks
pepper, tomato, salt, fat, milk, flour
Try this recipe for Indiana Fried Tomatoes with Cream Gravy on Foodgeeks.com
Remove stem end from firm ripe or green tomatoes. Cut tomatoes into 1/2-inch slices. Dip slices into dry pancake mix or cor...
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| Fried Tomatoes With Gravy Recipe by southern.chef | ifood.tv
butter, pepper, tomato, salt, vegetable fat spread, brown sugar, milk, flour
Cut tomatoes into 1/2-inch slices, dredge in 1/4 cup flour. Melt 1/4 cup butter in a large skillet over medium heat, add tomatoes, and cook until golden brown, turning once. Arrange the tomatoes on ...
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Fried Tomatoes with Cream Gravy Recipe by Farm.Fares | ifood.tv
pepper, tomato, salt, fat, cream, milk, flour
Wash the tomatoes and cut them into halves crosswise. Sprinkle with salt and pepper and dredge with flour; shake off excess flour. Heat the bacon fat in a frying pan. Add the tomato halves, a few a...
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| Fried Chicken with Tomato Gravy Recipe - Scott Peacock | Food & Wine
butter, chicken, potato starch flour, heavy cream, cornstarch, thyme, pepper, onion, garlic, tomato, bacon, salt, fat, buttermilk, milk, water, flour
For the ultimate crispy fried chicken recipe, we turned to Scott Peacock, the chef at Watershed in Decatur, Georgia, and coauthor, with Edna Lewis, of...
Instructions Checklist Step 1 In a large bow...
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