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picture of recipeCountry Fried Venison Recipe
pepper,    mushrooms,    onion,    garlic,    venison,    salt,    rice,    fat,    water,    flour
Just some plain ol hunters venison recipe.. love it though
Prepare venison by trimming all fat and removing connective tissues. Cut meat into serving-size pieces, and pound each piece to 1/4-inch to 1...


picture of recipeChicken-fried Venison Recipe
butter,    liquid smoke,    oil,    eggs,    venison,    worcestershire sauce,    soy sauce,    seasoning,    buttermilk,    flour
North Woods flavor right in your own kitchen. If you like venison, you will love this.
Cut tenderloin into eight steaks.   Combine the soy sauce, Worcestershire sauce, butter, and liquid smoke.   Place ...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
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picture of recipeMomma's Fried Venison Recipe - Food.com
pepper,    onion,    celery,    tomato,    venison,    worcestershire sauce,    salt,    fat,    flour
Yummy fried venison that our whole family enjoys.
Serving Size: 1 (370) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 545.1   Calories from Fat 113 g 21 %   Total Fat 12.6 g 19 % ...


picture of recipeFried Venison Recipe - Food.com
evaporated milk,    peanut oil,    pepper,    dried garlic,    venison,    salt,    cola,    flour
Very tender, melt-in-your-mouth venison. From my adoptive grandmother, in Louisiana who makes this for her family and church gatherings.
Serving Size: 1 (201) g   Servings Per Recipe: 6   AMT. PER SERVI...


picture of recipeFried Venison (Deer) Steaks Recipe - Food.com
canola oil,    pepper,    venison,    salt,    flour
This is how I remember eating deer growing up. It is easy and I have never had any issues with a gamey taste. But if you are afraid of that you can soak you deer in milk for about 30 minutes. Great wi...


picture of recipePeanut Venison Stir Fry Recipe
red pepper,    cornstarch,    oil,    pepper,    chili pepper,    onion,    garlic,    celery,    venison,    peanut butter,    soy sauce,    stock or broth,    sugar
Peanuty stir fry made with venison and vegies. Quick and easy!
In a bowl, combine the cornstarch, broth, soy sauce, peanut butter, sugar and pepper until smooth; set aside. In a large skillet or wok,...


picture of recipeVenison Stir-Fry Recipe - Food.com
snap/snow peas,    beef stock,    cornstarch,    sesame seed oil,    oil,    ginger root,    onion,    sweetcorn,    venison,    orange marmalade,    soy sauce
This is a by-request recipe and comes highly recomended.
Serving Size: 1 (200) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 231.2   Calories from Fat 66 g 29 %   Total Fat 7.4 g ...


picture of recipeFried Venison Heart Recipe | RecipeLand
butter,    pickling spice,    onion,    venison,    mustard,    white wine vinegar,    salt,    red wine,    flour
Split heart in half.   Remove all vents and ducts. Mix onion, mustard, pickling spice, salt, wine vinegar, and wine in large glass bowl.   Soak heart in marinade overnight. Dredge pieces in flour and fr...


picture of recipeOven Fried Venison Recipe | SparkRecipes
egg whites,    cooking spray,    dried garlic,    venison,    mustard,    salt,    flour
This oven fried venison taste just like grease fried. You will love it!
Heat oven to 450. Spray pan well with cooking spray. Mix all ingredients except flour. After mixing dip venison in flour and put...


picture of recipeIowa Fried Venison Heart Recipe - Food.com
butter,    pickling spice,    onion,    venison,    mustard,    white wine vinegar,    salt,    red wine,    flour
Serving Size: 1 (185) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 316.6   Calories from Fat 70 g 22 %   Total Fat 7.8 g 12 %   Saturated Fat 4.8 g 24 %   Cholesterol 20.1 mg 6 %   ...


picture of recipeHealthy Sweet And Sour Venison Stir Fry Recipe Recipe
light soy sauce,    red bell pepper,    snap/snow peas,    dry sherry,    oil,    ginger root,    pineapple,    spring onion,    garlic,    bean sprouts,    sweetcorn,    venison,    white wine vinegar,    rice,    honey
Not many dish venison can be included in, but this one is absolutely good. Taste wonderful, and did I mention venison is a good source of iron?
Trim the spring onions and cut into 2.5 cm pieces. Halve...


picture of recipeLeslie's Fried Venison In The Pressure Cooker Recipe | CDKitchen.com
oil,    pepper,    onion,    venison,    mustard,    worcestershire sauce,    salt,    flour
A recipe for Leslie's Fried Venison In The Pressure Cooker made with venison, Worcestershire sauce, mustard, flour, salt and pepper, oil
Mix Worcestershire sauce and mustard to form paste. Apply t...


picture of recipeBaked Not Fried Vension Burgers Recipe
sandwich,    swiss cheese,    ground beef,    oats,    onion,    tomato,    eggs,    venison,    mustard,    worcestershire sauce,    salt,    tomato ketchup/catsup,    brown sugar,    milk
This recipe was adapted from a meat loaf recipe to make these baked burgers a sure fire winner in the avid hunters home.
In a large bowl, combine the oats, milk, onion, egg and seasoned salt. Crumble...


picture of recipeVenison Stir Fry Recipe | SparkRecipes
light soy sauce,    vegetables,    olive oil,    cayenne pepper,    dried ginger,    mushrooms,    garlic,    venison,    rice,    brown sugar
Slice venison or beef into thin short strips. Add olive oil to deep non stick skillet and on medium to high heat. When oil is hot add the sliced venison to oil. Brown on high heat, stirring often. Whe...


picture of recipeVenison Stir Fry Recipe | SparkRecipes
light soy sauce,    vegetables,    cornstarch,    venison,    rice
Easy, delicious and healthy Venison Stir Fry recipe from SparkRecipes. See our top-rated recipes for Venison Stir Fry.
Cook rice according to package directions. While rice cooks, stir fry venison in ...


picture of recipeVegetable-Venison Stir Fry Recipe | SparkRecipes
sesame seed oil,    pepper,    carrot,    spring onion,    onion,    garlic,    celery,    green beans,    broccoli,    eggs,    venison,    soy sauce,    noodles,    brown sugar,    water
This makes a delicious meal that will fill you up. Better than any take-out you'll get.
1) In a large mixing bowl add soy sauce, water, scallions, garlic, brown sugar, sesame oil and pepper. Stir ...


picture of recipeBeef or Venison and Broccoli Stir-Fry Recipe | CDKitchen.com
red bell pepper,    snap/snow peas,    cornstarch,    sesame seed oil,    peanut oil,    oil,    dried ginger,    spring onion,    garlic,    broccoli,    venison,    soy sauce,    brown sugar,    sherry,    meat
A 5-star recipe for Beef or Venison and Broccoli Stir-Fry made with top sirloin or venison, soy sauce, sherry, brown sugar, sesame oil, garlic, dry
Combine beef with next 6 ingredients to make marinad...


picture of recipeCocoa spiced venison stir-fry Recipe | SparkRecipes
chili dried/powder,    beef stock,    cornstarch,    oil,    ginger root,    cloves,    carrot,    onion,    garlic,    celery,    broccoli,    venison,    soy sauce,    salt,    cocoa powder
Easy, delicious and healthy Cocoa spiced venison stir-fry recipe from SparkRecipes. See our top-rated recipes for Cocoa spiced venison stir-fry.
In a bowl, combine, broth, 6 T. soy sauce, cornstarch, ...


picture of recipeSweet & Sour venison stir fry Recipe | SparkRecipes
sweet and sour sauce,    snap/snow peas,    onion,    celery,    venison
Easy, delicious and healthy Sweet & Sour venison stir fry recipe from SparkRecipes. See our top-rated recipes for Sweet & Sour venison stir fry.
Season steaks and brown with 1 T olive oil in l...


picture of recipePan Fried Venison Steak Recipe by Chef.at.Home | ifood.tv
beef tenderloin,    oil,    pepper,    eggs,    venison,    salt,    crackers,    milk
Flatten venison to 1/4-in.thickness.   Place the saltines in a shallow bowl.   In another shallow bowl, whisk the eggs, milk, salt and pepper.   Coat the venison with the saltines, then dip in the egg mi...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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