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picture of recipeFrozen Cream Cheese Fruit Salad Recipe
sweetener,    nuts,    pineapple,    fruit,    cream cheese,    sugar,    whipped topping
Great for dessert and is wonderful for grazing on.
Soften cream cheese   Blend cream cheese and sugar or splenda   Stir in cool whip   Add fruit cocktail and crushed pineapple (drained)   Stir in nuts   Fr...


picture of recipeChristmas Frozen Cream Cheese Fruit Cups Recipe - Christmas.Food.com
pecan,    pineapple,    maraschino cherry,    mayonnaise,    cream cheese,    whipped topping,    marshmallow
GREEN and RED Cherries in a great fix-ahead salad will bring compliments to your Christmas table! So Easy -- just peel the muffin paper off and place on a lettuce leaf just before serving!!
Serving Si...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeFrozen Fruit Sour Cream Salad Recipe - Food.com
lemon peel,    pecan,    pineapple,    maraschino cherry,    fruit,    salt,    sugar,    lemon juice,    sour cream
My Mom gave me a recipe box years ago. I treasure it because it has handwritten recipes from her and my late Nana (her mother). I do remember that my Mom got this recipe from Mrs. Barbara Taylor, our ...


picture of recipeFrozen Fruit Tofu (for ice cream machine) Recipe - Food.com
sweetener,    fruit,    tofu,    artificial sugar,    sugar
Try Frozen Fruit Tofu (for ice cream machine) from Food.com. - 30435
Serving Size: 1 (1200) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1408.3   Calories from Fat 329 g 23 %   T...


picture of recipePeach Ice Cream Recipe (American Southern frozen fruit and dairy dessert) | Whats4eats
vanilla,    peach,    salt,    sugar,    cream,    milk,    half and half
There's nothing like a big scoop of Georgia peach ice cream to cool down a hot summer's day. If you have an electric ice cream maker, you'll be astounded at how easy it is to make.
Puree h...


picture of recipeFrozen Fruit Cream Cheese Salad Recipe by garden.fresh | ifood.tv
nuts,    fruit,    salt,    mayonnaise,    cream cheese,    whipped cream
Mash cheese; blend in mayonnaise and salt.   Fold in whipped cream, fruit cocktail and nuts.   Spoon into baking pan or refrigerator tray.   Freeze for several hours or overnight.   Recipe Summary   Diffic...


picture of recipeFrozen Sour Cream Fruit Salad Recipe by food.master | ifood.tv
pecan,    banana,    pineapple,    maraschino cherry,    sugar,    lemon juice,    sour cream
Mix cream and sugar well; add other ingredients.   Freeze in paper cups or baking cups.   Makes 8.   To make 12, use 2 bananas.   Can be frozen in shallow pan and cut in squares to serve   Recipe Summary   ...


picture of recipeFlorentine Frozen Cream With Fruit Recipe by Dessert.Master | ifood.tv
egg yolks,    almond,    papaya,    raisin,    fig,    strawberry,    prune,    sugar,    galliano,    whipped cream,    water
Beat yolks with electric mixer until thick and pale, about 5 minutes.   Meanwhile, combine sugar and water in 1-quart saucepan over low heat and stir until dissolved.   Increase heat and cook until syru...


picture of recipeFrozen Lime Cream And Fresh Fruit Salad Recipe by Party.Freak | ifood.tv
lime peel,    lemon peel,    eggs,    sugar,    lemon juice,    lime juice,    cream
Combine egg yolks, sugar, rind and juice in top of double saucepan, stir over simmering water until custard mixture is slightly thickened.   Pour into large basin, cool to room temperature.   Beat egg w...


picture of recipeMary Norwak's Fruit Cream Recipe by Fix.and.Freeze.Foods | ifood.tv
cornstarch,    gooseberry,    currant (zante),    raspberry,    blackberry,    sugar,    water
GETTING READY   1) Clean the fruits.   MAKING   2) In a pan, boil water, add fruit and sugar, and boil until fruit is soft.   3) Mix corn flour with a little cold water, blend into hot liquid, and bring b...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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