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chicken stir fry w/ frozen mixed vegetables Recipe - Food.com chicken breast, brown rice, vegetables, olive oil, eggs, soy sauce, water Easy stir fry recipe using brown rice and frozen mixed vegetables. Serving Size: 1 (293) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VALUE Calories: 363.3 Calories from Fat 132 g 37 % Total...
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| Frozen Meatball Vegetable Soup Recipe by Southern.Crockpot | ifood.tv ground beef, onion soup mix, potato, carrot, onion, celery, tomato Place carrots, celery and onions in a large kettle and add 2 quarts water. Bring to a boil. Shape the beef in small balls and drop into the boiling mixture. Simmer until the meatballs are tender, t...
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How to Cook Frozen Vegetables in the Microwave Recipe - Food.com vegetables, water Another basic recipe written down as I teach my older children the cooking skills they need to put good, simple food on their tables. Since microwaving is fast and because it preserves the flavors, co...
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| Oven Baked Frozen Vegetables Recipe by Diet.Chef | ifood.tv vegetables, salt, water Place frozen vegetables in ungreased 1 to 1 1/2-quart casserole or baking dish. Top with water and salt. Bake, covered. Recipe Summary Difficulty Level: Easy Cook Time: 20 Minutes Ready In: 20 M...
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| Vegetable Cannelloni Recipe by Fix.and.Freeze.Foods | ifood.tv pepper, parsley, oregano, tomato, eggs, salt, cheddar cheese, bread crumbs GETTING READY 1) Preheat the oven to 350 F. 2) In a pot, bring the salted water to boil and dip the cannelloni for 5 minutes or until soft. 3) Strain and rinse the cannelloni under cold running wat...
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| Cheese and Vegetable Flan Recipe by Fix.and.Freeze.Foods | ifood.tv butter, vegetables, pepper, eggs, salt, cheddar cheese, cream cheese, milk, water, flour GETTING READY 1) Preheat the oven to 400 F. 2) In a bowl, sift the flour and salt together. 3) Put the butter in and rub until the mixture gets grainy texture. 4) Blend in cheese, and enough water...
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| Cheesy Vegetable Soup Recipe by Fix.and.Freeze.Foods | ifood.tv butter, chicken stock, vegetables, pepper, mushrooms, onion, salt, cheddar cheese, bread, lemon juice, milk, flour GETTING READY 1) In a saucepan, melt the butter and sauta the onion and mushrooms for 5 minutes or until tender. 2) Stir in mixed vegetables and flour, and stir until blended. MAKING 3) Stream in ...
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| Nutty Vegetable Soup Recipe by Fix.and.Freeze.Foods | ifood.tv vegetables, cornstarch, pepper, parsley, peas, turnip, potato, carrot, leek, celery, peanut butter, salt, stock or broth, milk MAKING 1) In a saucepan, place the vegetables and stock, and bring to a boil. 2) Put the lid on and simmer for 20 minutes or until vegetables are tender. 3) In a small bowl, mix cornflour and peanu...
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| Cream of Vegetable Soup Recipe by Fix.and.Freeze.Foods | ifood.tv butter, pepper, carrot, onion, salt, stock or broth, cream, milk GETTING READY 1) In a saucepan, melt the butter and sauta carrots, swede and onions for 5 to 10 minutes or until lightly browned. 2) Pour in the stock and season to taste and bring to the boil. 3) ...
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| Bean and Vegetable Hot Pot Recipe by Fix.and.Freeze.Foods | ifood.tv green pepper, chicken stock, pepper, lima bean, potato, carrot, onion, celery, tomato, salt MAKING 1) In a pan, place the vegetables sprinkle with stock and season taste. 2) Put the lid on and simmer for 30 minutes or until the vegetables are tender. 3) If you wish to freeze the dish, the...
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| Curried Meat Balls in Vegetable Sauce Recipe by Fix.and.Freeze.Foods | ifood.tv butter, oil, curry powder, pepper, potato, onion, cabbage, eggs, beef, salt, bread crumbs, yogurt (plain), water GETTING READY 1) Wash the cabbage and shred. 2) Chop the onions and peppers. 3) Wash the potatoes and dice them. MAKING 4) Take the beef, breadcrumbs, onion, salt, curry powder, pepper and egg in...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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