Irish Fruit Scones Recipe - Food.com butter,    raisin,    cranberry,    eggs,    baking powder,    sugar,    buttermilk,    flour Light moist and so easy to make.This recipe was given to me by Irish chef. These are truly best scones I ever had. Great with butter, jam or creme-fresh. They also freeze well. Serving Size: 1 (124) g...

Pumpkin Fruit Scones Recipe - Food.com butter,    egg yolks,    bicarbonate of soda,    date,    sultana,    currant (zante),    cherry,    pumpkin,    salt,    baking powder,    sugar,    icing,    buttermilk,    milk,    water,    flour Think Australian country. Think sunny Autumn afternoons. If you can't, then these scones will transport you there :) Serving Size: 1 (63) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE...

Fruit scones recipe | BBC Good Food butter,    vanilla extract,    sultana,    eggs,    jam/preserve,    salt,    baking powder,    sugar,    icing,    self raising flour,    lemon juice,    clotted cream,    milk Make these easy fruit scones in just 15 minutes. They're perfect for an elegant afternoon tea or a sweet weekend treat. Serve with jam and clotted cream STEP 1   Heat oven to 220C/200C fan/gas 7. T...

Fruit Scones Recipe - Food.com butter,    sultana,    currant (zante),    eggs,    salt,    sugar,    self raising flour,    milk to make a change replace fuit with cheese of you choice Serving Size: 1 (69) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 212.5   Calories from Fat 64 g 31 %   Total Fat 7.2 g 11...

Wholemeal Fruit Yoghurt Scones Recipe - Food.com butter,    fruit yogurt,    bicarbonate of soda,    wholewheat flour,    baking powder,    milk This is an Edmonds Cookbook recipe (New Zealand woman's cooking bible) that I have modified slightly. You can use any type of fruit yoghurt, although stuff with a lot of pips wouldn't be good....

Fruit Spice Scones recipe | Australia's Best Recipes mixed spice,    sultana,    vegetable fat spread,    sugar,    self raising flour,    milk These are a friends and family hit - and they melt in your mouth. Preheat oven to 180C.   Combine flour, sugar and mixed spice in a large bowl. Add the margarine and rub through with fingertips until m...

Fruit Filled Scones Recipe - Food.com butter,    scone,    cornstarch,    vanilla pod,    strawberry,    eggs,    salt,    baking powder,    sugar,    water,    half and half,    flour This is my own recipe. How I fill them is a secret, but I'm sure you can use your imagination to figure out your own way! Because I sell these I'm not giving the secret out. I'm posting th...

Mary Berry Fruit Scones | Easy Lockdown Baking Recipe dried fruit,    butter,    eggs,    baking powder,    sugar,    self raising flour,    milk Delightful fruit scones from Mary Berry. This recipe for special fruit scones, packed with colourful mixed fruit, is kept moist with a tea towel after baking. Preheat the oven to 220 C/Fan 200 C/gas 7...

Fruit Scones Recipe Video by HumanBeans | ifood.tv pepper,    fruit,    eggs,    salt,    baking powder,    vegetable fat spread,    sugar,    milk,    flour Jackie and her scones are the main attraction at Casey's Cosy Corner Cafe in the Assembly Rooms Lancaster. Please See Video   For more information please visit: http://www.WhatsCookingGrandma.net/ ...

Fruit Scones Recipe by chef.alexande | ifood.tv butter,    mixed spice,    candied peel,    bicarbonate of soda,    sultana,    currant (zante),    salt,    cream of tartar,    sugar,    icing,    milk,    flour GETTING READY   1) Heat the oven to 230 C, 450 F, Gas Mark 8.   MAKING   2) In a bowl, sift flour with the salt, mixed spice, cream of tartar and bicarbonate of soda.   3) Mix in the butter and rub with t...

Low Fat Dried Fruit Scones Recipe - Food.com dried fruit,    egg whites,    dried cranberry,    cinnamon,    plum,    salt,    baking powder,    vegetable fat spread,    brown sugar,    sugar,    yogurt (plain),    flour This is a low fat version of scones that is very tasty. If you can't find the dried plum puree at your store, combine 8 oz pitted dried plums with 6 Tbsp water in blender, processing until smooth....

Berry / Fruit Scones Recipe | SparkRecipes butter,    berries,    fruit,    eggs,    salt,    baking powder,    sugar,    milk,    flour Easy, delicious and healthy Berry / Fruit Scones recipe from SparkRecipes. See our top-rated recipes for Berry / Fruit Scones. Mix dry ingredients. Set aside Melt butter, cool. Add egg, milk. Stir Add...

Scottish Fruit-Filled Scones Recipe - Food.com butter,    vanilla extract,    cinnamon,    sultana,    raisin,    jam/preserve,    salt,    baking powder,    sugar,    milk,    flour Scones of a higher degree - bet you can't eat just one! Serving Size: 1 (240) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 809.6   Calories from Fat 303 g 37 %   Total Fat 33...

Rich fruit buttermilk scones recipe - BBC Food dried fruit,    butter,    eggs,    salt,    sugar,    self raising flour,    buttermilk,    flour Equipment and preparation: You will need a lighlty greased baking sheet and a 5cm/2in cutter. Preheat the oven to 220C/425F/Gas 7.   Begin by sifting the flour and salt into a bowl and sprinkling in th...

Lemon Scones with Mixed Fruit Topping Recipe - RecipeTips.com butter,    egg yolks,    cornstarch,    cinnamon,    lemon,    fruit,    salt,    baking powder,    sugar,    whipped topping,    lemon juice,    buttermilk,    milk,    water,    flour Bursting with lemon flavor, this scone recipe features a buttermilk and cinnamon batter that complements the citrus taste. The scones are even better when topped with a sweet mixed berry compote and a...

Dried Fruit Scones Recipe - Cuisinart.com butter,    dried cranberry,    bicarbonate of soda,    date,    raisin,    apricot,    wholewheat flour,    eggs,    salt,    cream of tartar,    sugar,    buttermilk,    flour Learn how to make Dried Fruit Scones at home with this delicious recipe. 1. Preheat oven to 350 F with the rack in the middle position.   2. Put all of the dried fruit and dry ingredients into the blen...

Pampered Chef's Fruit 'n Oat Scones Recipe - Food.com dried fruit,    butter,    oats,    cinnamon,    salt,    baking powder,    vegetable fat spread,    brown sugar,    sugar,    milk,    flour I received an email today from my Pampered Chef Consultant and this was one of the recipes that were listed. Cook’s Tips: Raisins, currants, dried cherries or cranberries can be substituted for ...

Gourmet Scones - Add Any Fruit! Recipe - Food.com butter,    strawberry,    eggs,    salt,    baking powder,    cream cheese,    sugar,    lemon juice,    whipped cream,    flour This is a basic gourmet scone recipe. In this recipe, I am using strawberries, but you can use a variety of fruit(s) (blueberry, strawberry-rhubarb, currant, raspberry, peach, pumpkin, etc). Serving ...

Fruited Oat Scones Recipe by Holidaycooking | ifood.tv dried fruit,    oats,    cinnamon,    eggs,    salt,    baking powder,    vegetable fat spread,    sugar,    milk,    flour Preheat oven to 375 F.   Combine flour, oats, 1/4 cup sugar, baking powder and salt; mix well.   Cut in margarine until mixture resembles coarse crumbs; stir in fruit.   Add milk and egg, mixing just unt...

Easy Fruit Soup & Whole Wheat Scones Recipe - Food.com butter,    egg yolks,    egg whites,    nutmeg,    mint,    cinnamon,    banana,    blueberry,    raspberry,    apricot,    wholewheat flour,    eggs,    baking powder,    vegetable fat spread,    sugar,    white wine,    orange juice,    lemon juice,    milk,    flour This is a versatile recipe - Just right for breakfast or lunch. Have Serving Size: 1 (309) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 527.9   Calories from Fat 124 g 24 %   To...

Dried Fruit Scones Recipe by admin | ifood.tv raisin,    currant (zante),    eggs,    salt,    baking powder,    sugar,    self raising flour,    milk Sift the flour, baking powder and salt into a mixing bowl.   Rub in the fat until the mixture resembles breadcrumbs.   Stir in the sugar, raisins and currants.   Mix together the egg and milk and stir gr...

Fruit Filled Buttermilk Scones | Community Recipes | Nigella's Recipes | Nigella Lawson dried fruit,    butter,    salt,    baking powder,    buttermilk,    flour Fruit Filled Buttermilk Scones is a community recipe submitted by Lilybell and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Preheat the oven to 230...

Fruit N Oat Scones Recipe by admin | ifood.tv dried fruit,    butter,    oats,    cinnamon,    salt,    baking powder,    brown sugar,    sugar,    milk,    flour GETTING READY   1. Preheat the oven to 400 F.   MAKING   2. In a mixing bowl, combine flour, oats, brown sugar, baking powder and salt.   3. Add butter but into small cubes.   4. Using your fingertips, rub...

Fruited Scones Recipe by Holidaycooking | ifood.tv butter,    ground beef,    eggs,    salt,    baking powder,    vegetable fat spread,    sugar,    milk,    flour Preheat oven to 400 F.   In large bowl, combine flour, sugar, baking powder and salt; cut in margarine until crumbly.   Stir in 1 egg, milk and mincemeat; mix well.   On floured surface, knead dough ligh...

Fruited Scones Recipe by Chef.Foodie | ifood.tv orange peel,    bicarbonate of soda,    fruit,    salt,    baking powder,    vegetable fat spread,    sugar,    buttermilk,    milk,    flour 1. Combine first 6 ingredients in a medium bowl; cut in margarine with a pastry blender until mixture resembles coarse meal. Stir in dried fruit. Add buttermilk, stirring with a fork just until dry in...

Fruit Scones Biscuits Recipe by Fix.and.Freeze.Foods | ifood.tv vegetables,    bicarbonate of soda,    raisin,    currant (zante),    eggs,    salt,    baking powder,    sugar,    milk,    flour GETTING READY   1) Grease a baking sheet.   2) Heat the oven to (230 C/450 F or Gas Mark 8).   MAKING   3) In a bowl, sift the flour, baking powder and salt, then add soda and rub in the fat until the mix...

Whole meal Fruit Scones Recipe by Fix.and.Freeze.Foods | ifood.tv dried fruit,    butter,    wholewheat flour,    salt,    baking powder,    vegetable fat spread,    sugar,    milk,    flour GETTING READY   1. Heat the oven to 425 F, 220 C, Gas Mark 7   MAKING   2. Into a large bowl, tip in the flours, baking powder and salt, and add the fat. Rub the fat into the flour and then mix the mixtu...

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