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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipeFruited Tea Punch Recipe | CDKitchen.com
ginger ale,    lime soft drink,    lemonade,    pineapple juice,    cranberry juice,    tea,    water
A recipe for Fruited Tea Punch made with water, instant tea, frozen limeade concentrate, frozen lemonade concentrate, frozen
Combine tea and water, stirring until dissolved. Add fruit concentrates and...


picture of recipePassion Fruit Tea Punch Recipe - Food.com
pineapple,    passionfruit,    orange,    lime,    kiwifruit,    sugar,    sparkling water,    black tea,    ice
The orange and lime slices add their own distinct flavors to the tea, while kiwi and pineapple slices provide tropical fruit treats that you can enjoy while you are drinking this refresher.
Serving Si...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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picture of recipeHoliday Fruit and Tea Punch Recipe - Food.com
sugar,    lemonade,    orange juice,    cranberry juice,    apple juice,    black tea,    water
An easy to make fruit punch.
Serving Size: 1 (8614) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2379.2   Calories from Fat 21 g 1 %   Total Fat 2.4 g 3 %   Saturated Fat 0.3 g 1 ...


picture of recipeFruited Tea Punch Recipe by Blender.Splendor | ifood.tv
lime,    maraschino cherry,    sugar,    lemon juice,    lime juice,    tea,    water
Put first 4 ingredients and 2 cups of the water in blender; blend till combined.   Pour mixture into a pitcher.   Add remaining water; stir.   Serve over ice in tall glasses.   Garnish with lime slices an...


picture of recipeFruit Tea Punch Recipe by Meal.Mates | ifood.tv
pineapple,    orange,    lemon,    strawberry,    sugar,    sparkling water,    apricot juice,    tea,    water
Boil the sugar and water for 10 minutes, add the tea and allow to cool. Stir in the crushed pineapple with juice, the apricot nectar, and the juice from the oranges and lemons. Chill until serving tim...





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