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 Gajar Halva (Carrot Pudding - an Indian Dessert) Recipe - Food.com
butter, pistachio, almond, cardamom, raisin, carrot, salt, vegetable fat spread, brown sugar, half and half
This is my favorite dessert to make when cooking Indian food. The sweet & creamy taste is a delicious end to a hot & spicy meal. I posted this recipe in 2004 and can't believe that here it...
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|  Gajjar Ka Halva Recipe by Madhuri.Dixit | ifood.tv
butter, ricotta cheese, oil, cashew, almond, nutmeg, cardamom, raisin, carrot, sugar, milk
Bring the milk to a boil in a suitable heavy-based pan over medium heat. Add the carrots and cardamom, and bring to a boil again. Reduce the heat and cook, stirring frequently, until no liquid remai...
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