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picture of recipeGarden Vegetable Frittata Recipe | SparkRecipes
olive oil,    pepper,    nutmeg,    chives,    button mushroom/champignon,    shallot,    garlic,    asparagus,    zucchini/courgette,    tomato,    eggs,    salt,    parmesan cheese,    milk
This healthy veggie frittata features all of our favorite spring goodies! Serve it with crusty bread and fresh fruit salad for a filling meal.
1. Preheat the oven to 350 degrees. 2. Wash and trim aspa...


picture of recipeGarden Frittata Recipe | MyRecipes
olive oil,    sorrel,    pepper,    chives,    peas,    pattypan squash,    spring onion,    garlic,    fava beans,    zucchini/courgette,    eggs,    salt,    milk
Learn how to make Garden Frittata. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Blanch the shelled favas in boiling water for 1 minute....


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picture of recipeGarden Frittata Italiano Recipe - Food.com
chili dried/powder,    olive oil,    pepper,    parsley,    oregano,    basil,    mushrooms,    onion,    garlic,    tomato,    spinach,    eggs,    salt,    cheddar cheese,    milk
This recipe is full of vegetables and herbs that hail the flavors of Italy.
Serving Size: 1 (348) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 333   Calories from Fat 202 g 61 %...


picture of recipeGarden Frittata | Recipes Wiki | Fandom
oil,    pepper,    onion,    garlic,    tomato,    spinach,    eggs,    salt,    seasoning,    cheddar cheese
Cook Time: 20 minutes Serves: 6 1 medium onion, chopped 1 clove garlic, minced 2 medium tomatoes, chopped 1 tablespoon vegetable oil 1⁄2 teaspoon italian seasoning 1⁄4 teaspoon black peppe...


picture of recipeGarden greens frittata - Recipes - delicious.com.au
salad,    olive oil,    thyme,    rosemary,    parsley,    oregano,    chives,    garlic,    zucchini/courgette,    spinach,    kale,    eggs,    bread
A little ‘shopping’ in Cherie’s vegie patch led to this simple frittata packed with a medley of greens.
1.   Preheat the oven to 180 C.   2.   Heat 2 tbs olive oil in a 20cm non-stick o...


picture of recipeGarden Vegetable Frittata Recipe - Food.com
butter,    red potato,    red onion,    red bell pepper,    olive oil,    rosemary,    pepper,    zucchini/courgette,    spinach,    eggs,    salt,    cheddar cheese,    cream cheese,    cheese
This tasty Frittata can be made up to 2 hours in advance. Found in Foster's Market newsletter. Haven't made this as yet but I assure you it won't be long before I do.
Serving Size: 1 (250)...


picture of recipeGarden Vegetable Frittata Recipe | SparkRecipes
red onion,    olive oil,    tomato,    spinach,    broccoli,    eggs,    cheddar cheese
A great dish for a weekend brunch, holiday, or even great for a quick lunch or supper. It is a great way to use leftover veggies and any veggies you have on hand can be substituted...be creative!
Preh...


picture of recipeFrittata, summer garden Recipe | SparkRecipes
summer squash,    garlic,    okra,    green beans,    tomato,    eggs
Use what you have on-hand. Coat the bottom of a 9x13" pan with 2 T of EVOO (use less if using an 8" square casserole -- whatever size you like. I find a 9X13" pan uses 18 eggs. Placed c...


picture of recipeGarden Vegetable Frittata Recipe | SparkRecipes
feta cheese,    yellow/orange bell pepper,    olive oil,    mung bean,    potato,    onion,    spinach,    eggs
This is an easy dish to make when you don't feel like spending all night in the kitchen. Use whatever vegetables you have lying around, and change it up to fit your tastes :)
1. Chop all your vegg...


picture of recipeItalian Garden Frittata Recipe | SparkRecipes
egg whites,    olive oil,    sage,    pepper,    spring onion,    zucchini/courgette,    tomato,    eggs,    salt,    cheddar cheese
Not MY recipe, but one I made from a Pillsbury cookbook. It has some yummy veggies and is very filling while being fairly low calorie.
1. In a medium bowl, combine eggs, sage, salt, pepper and 1/4 cup...


picture of recipePaleo- Garden Frittata Recipe | SparkRecipes
red onion,    bell pepper,    olive oil,    pepper,    parsley,    mushrooms,    garlic,    spinach,    eggs,    salt,    almond milk
Easy, delicious and healthy Paleo- Garden Frittata recipe from SparkRecipes. See our top-rated recipes for Paleo- Garden Frittata.
Preheat oven to 425. Combine eggs and almond milk in a bowl, beat wit...


picture of recipeOlive Garden Frittata Vongole Recipe - Food.com
red potato,    heavy cream,    fontina cheese,    pecorino romano cheese,    spring greens,    olive oil,    pepper,    parsley,    lemon,    clam,    eggs,    salt
This recipe is from the files of Riserva di Fizzano and the Rocca delle Macie Winery – Olive Garden’s Italian Partners.
Serving Size: 1 (350) g   Servings Per Recipe: 4   AMT. PER SERVING % ...


picture of recipeOlive Garden Pasta Frittata Recipe - Food.com
cornstarch,    nutmeg,    spring onion,    eggs,    bacon,    salt,    parmesan cheese,    pasta,    half and half
I received an email this morning with a couple Olive Garden Copycat Recipes in it. This is one of them.
Serving Size: 1 (358) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 767.7...


picture of recipeFrittata recipe with Mascarpone, Spinach & Parmesan | House & Garden
mascarpone,    olive oil,    parsley,    spinach,    eggs,    parmesan cheese
Frittata recipe with Mascarpone, Spinach & Parmesan. Just add salad to this creamy spinach and cheese frittata, ready in less than 20 minutes.
Step 1   Heat the oven to 190 C (gas mark 5). Whisk to...


picture of recipeGarden Vegetable Frittata w/ Chicken Recipe | SparkRecipes
chicken sausage,    baking mix,    pepper,    onion,    tomato,    broccoli,    eggs,    salt,    milk
Easy, delicious and healthy Garden Vegetable Frittata w/ Chicken recipe from SparkRecipes. See our top-rated recipes for Garden Vegetable Frittata w/ Chicken.
Heat Oven to 400. Spray a glass pie dish ...


picture of recipeGarden Vegetable Frittata Recipe - Food.com
red potato,    olive oil,    pepper,    basil,    spring onion,    garlic,    tomato,    spinach,    eggs,    salt,    cheese
Recipe courtesy Kelsey Nixon
Serving Size: 1 (263) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 247.2   Calories from Fat 100 g 41 %   Total Fat 11.2 g 17 %   Saturated Fat 2.8 g ...


picture of recipeHunter Family Garden Frittata Recipe | SparkRecipes
blue cheese,    feta cheese,    bell pepper,    brown rice,    parsley,    spring onion,    zucchini/courgette,    tomato,    swiss chard,    eggs,    bacon,    sausage,    cheddar cheese
A wonderful way to use some of your garden fresh vegetables. Make up a batch and keep them in the freezer for a quick breakfast.
In a large skillet, brown the sausage and bacon. Dice up the zucchini, ...


picture of recipeGarden Frittata Recipe by chef.cristian | ifood.tv
egg whites,    green pepper,    pepper,    mustard powder,    basil,    mushrooms,    potato,    onion,    zucchini/courgette,    sweet pepper,    salt,    parmesan cheese,    milk
In a medium bowl, beat together the egg whites, milk, dry mustard, basil, salt and pepper until well combined.   Set aside.   Preheat the broiler.   Lightly spray a 10" ovenproof skillet with no-sti...





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