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Garlic Buns Recipe - Food.com butter, garlic, salt, bread, vegetable fat spread These are good with spaghetti, Chicken Roja (also on this web-site), or any meal that you would like to have garlic bread. Store by returning to the bag that the buns came in. Will keep for approximat...
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| Lobster Rolls with Garlic Butter Buns butter, spring onion, garlic, celery, lobster, salt, bread, lemon juice In a small bowl, combine the cooked lobster, lemon juice, celery, scallions, salt and a few grinds of fresh black pepper, tossing until well combined. Set aside. Melt the butter and minced garlic in a...
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Garlic-Herb Parmesan Buns Recipe - Food.com butter, bread flour, yeast, dried garlic, salt, seasoning, parmesan cheese, sugar, water Adapted from a checkout-aisle cookbook. Preparation time listed does not include mixing or rising time. Serving Size: 1 (82) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 199.2...
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| Toasted Garlic Hamburger Buns Recipe - Food.com bread flour, yeast, olive oil, garlic, salt, sugar, water I have not tried this one yet, but the sound of roasted garlic on my hamburger bun just makes me drool. The picture in Cooking Pleasures was to die for. Serving Size: 1 (540) g Servings Per Recipe: 1...
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| Garlic and Herb Parmesan Buns (Abm) Recipe - Food.com bread flour, yeast, garlic, seasoning, parmesan cheese, sugar, water Tasty, light and fluffy rolls. Can be made smaller for dinner rolls or as sandwich rolls. Crusty outside and soft inside. These pack a great punch when paired with grilled chicken or pulled pork or ev...
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| Mozzarella-Stuffed "Meatball" Burger on Garlic-Bread Buns Recipe butter, ground beef, olive oil, pepper, onion, garlic, tomato, salt, mozzarella cheese Enjoy meatballs and garlic bread on the go with this compact, all-in-one Italian-style burger. For the sauce: in a medium saucepan, heat olive oil over medium-high heat. Add onions and half the mince...
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| Kittencal's Soft and Tender Pull-Apart Garlic Rolls/Buns Recipe - Food.com butter, yeast, dried garlic, eggs, salt, bread, fat, sugar, milk, water, flour if you are a garlic-lover then you will love these tender soft homemade buns, I suggest for U.S. members to use 2-1/2 cups bread flour or can use half bread and all-purpose flour, for Canadian members...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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