Search Mode

  Normal
  By Ingredients At Hand

Title Keywords (best match)


Disable Safe Mode

Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:


Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



Reset Search



picture of recipeGarlic Knots Recipe
yeast,    romano cheese,    olive oil,    corn oil,    dried garlic,    garlic,    salt,    sugar,    water,    flour
Coming from a huge Italian family, in Brooklyn, we were brought up eating Garlic Knots dunked in Grandma's favorite Marinara Sauce. They're not hard to make at all.
Combine yeast, water and su...


picture of recipeGrilled Garlic Knots Recipe | MyRecipes
butter,    pecorino romano cheese,    cooking spray,    thyme,    parsley,    garlic,    dough
You can’t beat a garlic and butter roll, especially one that has been grilled. The cheese and parsley give them a nice Fazoli’s feel, while the charred bread adds extra flavor. Plu...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
 43824 ratings
Shop Now 
Best Seller 
 
 
picture of recipeEasy Garlic Knots Recipe | MyRecipes
butter,    dip,    pepper,    parsley,    garlic,    marinara sauce,    salt,    cookie/biscuit
Pro tip: Start with canned dough for the simplest homemade garlic knots ever. Here's how to make Easy Garlic Knots.
Instructions Checklist   Step 1   Preheat oven to 350 F. Cut each biscuit in half;...


picture of recipeGarlic Knots Recipe | Bon Appetit
butter,    olive oil,    parsley,    dried garlic,    garlic,    salt,    dough,    flour
It’s important to season the dough with garlic powder first so it can adhere, then follow with a dusting of flour so the garlic knots won’t stick to each other as they rise.
Step 1   Divide...


picture of recipeAnme's Garlic Knots Recipe - Food.com
butter,    yeast,    olive oil,    garlic,    salt,    parmesan cheese,    honey,    water,    flour
My all time favorite garlic knots recipe. You may use your own bread dough if you want.
Serving Size: 1 (36) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 115.4   Calories from ...


picture of recipeGarlic Knots Recipe - Food.com
olive oil,    parsley,    garlic,    salt,    dough,    parmesan cheese
These are delightful little savory bread knots to serve as appetizers or as accompaniments to soup or stew.
Serving Size: 1 (1) g   Servings Per Recipe: 60   AMT. PER SERVING % DAILY VALUE   Calories: 6 ...


picture of recipeGarlic Knots Recipe - Food.com
butter,    yeast,    olive oil,    parsley,    garlic,    salt,    sugar,    water,    flour
I have only one thing to say about these... OM NOM NOM. Adapted from a recipe at Brown Eyed Baker. http://bit.ly/cGcGdr
Serving Size: 1 (1276) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE...


picture of recipeParmesan-Garlic Knots Recipe - Food.com
buttermilk cookie/biscuit,    oil,    pepper,    parsley,    oregano,    dried garlic,    parmesan cheese
Found this recipe in a church supper cookbook my mom has. jotted it down on paper, but didn't want to lose it, so i decided to post here. Enjoy!
Serving Size: 1 (48) g   Servings Per Recipe: 24   AM...


picture of recipeGarlic Salt Knots Recipe - Food.com
butter,    olive oil,    garlic,    salt,    dough
I went to a New Years Eve party and my friend had made these. They were so good, YUMMY. I asked her for the recipe and this is what she gave me. I don't know where she got it from, but I got it fr...


picture of recipeRosemary Garlic Knots Recipe - Food.com
butter,    yeast,    olive oil,    rosemary,    garlic,    eggs,    salt,    sugar,    milk,    water,    flour
Drenched in garlic, rosemary, and butter, these soft rolls are some of the most delicious rolls you've ever had! They go perfectly with a turkey, chicken, or any other poultry. And they're als...


picture of recipeGarlic Knots, Great for a Crowd! Recipe - Food.com
olive oil,    parsley,    garlic,    salt,    dough,    parmesan cheese
Be sure to make enough for a crowd, because these chewy, garlicky knots — a pizzeria classic — will go fast. Cooks' Note: Knots can be baked, but not coated, 2 hours ahead. Reheat knot...


picture of recipeEasy Garlic Salt Knots Recipe - Food.com
olive oil,    garlic,    salt,    dough
These are quick and easy to make and go well with a salad or soup!
Serving Size: 1 (7) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 47   Calories from Fat 45 g 97 %   Total Fat 5...


picture of recipeSalami & Garlic Knots Recipe - Food.com
dip,    salami,    garlic,    eggs,    mustard,    salt,    dough
I found this recipe in Rachel Ray's magazine, but omitted the jalapeno that the original recipe calls for. You can certainly add 1 medium jalapeno, seeded and finely diced to the knots if you like...


picture of recipeGarlic-Knot Pizza Bake Recipe - Delish.com
butter,    biscuit mix,    pepperoni sausage,    ground beef,    dried garlic,    marinara sauce,    parmesan cheese,    mozzarella cheese
It's like your favorite pizza order in one dish—and you can make it in about as much time as it takes to order and pick up a pie.
Preheat oven to 375 .   Make the garlic-knot crust: Cut each ...


picture of recipeFast Garlic Knots (No Pizza Dough Needed) Recipe - Food.com
buttermilk cookie/biscuit,    canola oil,    parsley,    oregano,    dried garlic,    parmesan cheese
This is TOH recipe by Jane Paschke that is so fast and simple that you can have them any time without having to worry about thawing pizza dough. They're great with a side of marinara for dipping w...


picture of recipeEasy Pull-Apart Pepperoni Garlic Knots Recipe
butter,    pecorino romano cheese,    pizza sauce,    chili dried/powder,    pepperoni sausage,    olive oil,    parsley,    chives,    garlic,    dough,    parmesan cheese,    flour
These pull-apart garlic knots are baked in a cast iron skillet for a crisp, golden brown bottom. They are intensely flavored with pepperoni, red pepper flakes, garlic, and two types of cheeses, and ha...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


Search Time: 0.01