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picture of recipeGarlic Sausage Recipe - Food.com
pork shoulder,    chili dried/powder,    pepper,    marjoram,    garlic,    salt,    red wine,    milk powder
Packed with flavor, this Garlic Sausage is a keeper! Absolutely delicious when grilled, it can also be used in other recipes...
Serving Size: 1 (311) g   Servings Per Recipe: 6   AMT. PER SERVING % DAIL...


picture of recipeHomemade Garlic Sausage Recipe - Food.com
ground pork,    white peppercorn,    garlic,    salt,    sugar,    wine
A French sausage I found in Better Than Store Bought. You can add 1 teaspoon of Recipe #150672 if you want.
Serving Size: 1 (1018) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: ...


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 12596 ratings
Absolutely amazing set...
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picture of recipeGarlic Sausage Penne Bake Recipe - Food.com
butter,    pepper,    dried garlic,    sausage,    salt,    cheese,    pasta,    milk,    flour
I haven't tried this yet, but a friend gave this to me. I wanted to post it here to keep it.
Serving Size: 1 (253) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 691   Calorie...


picture of recipeBaked Penne With Sausage And Garlic Recipe
butter,    swiss cheese,    cooking spray,    sage,    rosemary,    pepper,    garlic,    sausage,    salt,    parmesan cheese,    cheese,    pasta,    vegetable fat spread,    milk,    flour
Ooey Gooey yummy comfort food. I use crushed garlic in a jar to save me time. If I had the time, I would use the heads of garlic just to get the roasted flavor. I hope you enjoy.
Preheat oven to 350 ...


picture of recipeGarlic Sausage and Broccoli Linguine Recipe - Food.com
tomato paste,    red pepper,    olive oil,    onion,    garlic,    broccoli,    sausage,    pasta
I found this recipe in one of those little pamphlets that you can pick up at the supermarket. I made it for dinner last night and it is so tasty! It brings to mind some of the dishes I like to eat whe...


picture of recipeGarlic Polenta With Sausage Recipe - Food.com
pancetta,    green bell pepper,    cornstarch,    pepper,    bay leaf,    carrot,    onion,    garlic,    tomato,    bacon,    sausage,    salt,    red wine,    water
Another recipe from my old Italian cookbook. We do like garlic! You can always reduce the amount of garlic. Any leftover polenta, molded in a loaf pan to chill, makes wonderful fried mush for breakfas...


picture of recipePenne with Sausage, Garlic, and Broccoli Rabe Recipe | MyRecipes
broccoli raab,    olive oil,    garlic,    turkey,    sausage,    pasta
Use hot turkey Italian sausage to add a little kick to this hearty, quick penne pasta meal. For a less bitter flavor than broccoli rabe, substitute Broccolini.
Instructions Checklist   Step 1   Cook bro...


picture of recipeItalian Sausage With Creamy Garlic Sauce Recipe - Food.com
butter,    heavy cream,    parsley,    cayenne pepper,    garlic,    sausage,    salt,    parmesan cheese,    vermouth
Not! low fat but very delicious
Serving Size: 1 (142) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 724.7   Calories from Fat 565 g 78 %   Total Fat 62.9 g 96 %   Saturated Fat 35....


picture of recipeSausage linguine with courgette and garlic recipe | delicious. magazine
olive oil,    parsley,    onion,    garlic,    zucchini/courgette,    sausage,    pasta,    creme freche
Georgina Fuggle's easy recipe for creamy sausage linguine with courgettes and garlic is the quick midweek meal that's guaranteed to be a family favourite.
Heat the oil in a frying pan and fry ...


picture of recipeDracula's Revenge (Baked Penne & Sausage & Garlic) Recipe | MyRecipes
butter,    swiss cheese,    cooking spray,    sage,    rosemary,    pepper,    garlic,    turkey,    sausage,    salt,    parmesan cheese,    cheese,    pasta,    vegetable fat spread,    milk,    flour
Dracula's Revenge (Baked Penne with Sausage and Garlic)
Instructions Checklist   Step 1   Preheat oven to 350 .   Advertisement   Step 2   Remove white papery skin from garlic heads (do not peel or sep...


picture of recipeToulouse Sausage and Roasted Garlic Mash
truffle oil,    olive oil,    white peppercorn,    potato,    onion,    garlic,    sausage,    balsamic vinegar,    salt,    red wine,    brandy
1. Preheat the oven to 180 C.   2. Wrap the garlic bulb in foil and bake it for 20-25 minutes, until the garlic is soft and squidgy. Heat the olive oil in a pan and saute the onions in an ovenproof pan...


picture of recipeGarlic, Cheese & Sausage Bites Recipe - Food.com
won ton,    turkey sausage,    garlic salt,    olive oil,    cooking spray,    pepper,    red chili,    dried garlic,    garlic,    sausage,    cream cheese
Found this recipe and could not wait to try it. Posted it to save it. Source: bethnnates-sweetlife.blogspot
Serving Size: 1 (27) g   Servings Per Recipe: 24   AMT. PER SERVING % DAILY VALUE   Calories: 7...


picture of recipeBest Garlic Butter Italian Sausage Subs Recipe - How To Make Garlic Butter Italian Sausage Subs
butter,    olive oil,    parsley,    basil,    garlic,    sausage,    marinara sauce,    salt,    mozzarella cheese
Garlic Butter Sausage Subs from Delish.com will satisfy your lunch hunger pangs.
Preheat oven to 450 . In a small bowl, combine the butter with the garlic, parsley and salt. Split the rolls lengthwise...


picture of recipeSausage, Green Pepper and Garlic Bread Recipe - Food.com
green pepper,    canola oil,    fennel seeds,    garlic,    eggs,    sausage,    dough,    parmesan cheese,    flour
The rewards from this tasty bread will keep bringing you back for more. You can add your favorite crumbled meat, vegetables or cheese. So easy but so tasty.
Serving Size: 1 (114) g   Servings Per Reci...


picture of recipeCajun Shrimp and Sausage Boil With Garlic Mayo Recipe - Food.com
peanut oil,    lemon,    potato,    garlic,    sweetcorn,    shrimp,    crab,    eggs,    sausage,    mustard,    apple cider vinegar,    salt,    old bay seasoning,    lemon juice,    water
Originally from Better Homes and Gardens. Easy to do, easy to share.
Serving Size: 1 (537) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 1021.5   Calories from Fat 590 g 58 %   T...


picture of recipeItalian Sausage, Garlic, and Red Pepper Stromboli Recipe
scamorza cheese,    yeast,    red pepper,    garlic,    tomato,    eggs,    sausage,    salt,    mozzarella cheese,    water,    flour
Everyone likes pizza. Isn't that a statement of fact? Sometimes, though, it's good to switch things up. That's where stromboli comes into play. Containing all the same ingredients in a dif...


picture of recipeRosemary, Fennel, and Garlic Lamb-Sausage Rounds Recipe | Martha Stewart
ground lamb,    olive oil,    rosemary,    pepper,    fennel seeds,    garlic,    salt
Recipe reprinted with permission from Maria Helm Sinskey, copyright 2012.
Instructions Checklist   Step 1   Place lamb, garlic, rosemary, fennel seeds, and 2 tablespoons oil in a large bowl. Add 1 table...


picture of recipeLamb Sausage Patties with Fresh Mint, Feta, and Garlic Recipe | Bon Appetit
ground lamb,    feta cheese,    olive oil,    mint,    garlic,    salt
Lamb Sausage Patties with Fresh Mint, Feta, and Garlic Recipe
Step 1   Place lamb in large bowl. Sprinkle garlic and salt over. Gently toss lamb to blend. Combine feta and mint in small bowl.   Step 2   ...


picture of recipeOne Pan Sausage, Sauce and Garlic Bread Bake Recipe - Food.com
turkey sausage,    spaghetti sauce,    baking mix,    oregano,    dried garlic,    onion,    eggs,    seasoning,    parmesan cheese,    water
This is an adaptation of a recipe I found on the back of a box of bisquick. I changed a few of the ingredients and was wonderfully pleased with the result. You could replace the sausage with ground tu...


picture of recipeBroccoli Rabe With Garlic and Pasta With Vegetarian Sausage Recipe - Food.com
broccoli raab,    vegetables,    olive oil,    chili pepper,    garlic,    sausage,    salt,    pasta
Very spicy Rabe made like Grandma did but with Vegetarian Sausage.
Serving Size: 1 (105) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 700.1   Calories from Fat 274 g 39 %   Total...


picture of recipePenne With Sausages, Rocket, Fennel and Garlic Recipe - Food.com
olive oil,    pepper,    fennel seeds,    onion,    garden rocket,    sausage,    salt,    pasta,    creme freche
The original recipe (from a Sainsbury’s magazine) specifies good quality pork sausages, but here at Blakey Towers we use vegetarian sausages; so feel free to use your favourite kind too.
Serving...


picture of recipeSpicy Sausage and Chick Pea Soup with Garlic Oil Recipe | SparkRecipes
chicken stock,    olive oil,    pepper,    chickpea,    carrot,    onion,    garlic,    celery,    kale,    sausage
Cook oil and garlic in large saucepan over medium until garlic begins to brown. Remove and discard garlic; reserve 3 TBS of garlic oil. Increase heat to med high. Add sausage to pan, cook stirring unt...


picture of recipeSherry braised chorizo sausages with smashed lemon & garlic chickpeas recipe | delicious. magazi
red pepper,    chorizo sausage,    olive oil,    parsley,    chickpea,    lemon,    salt,    sugar,    sherry
Chorizo sausage and peppers are cooked in sherry and brown sugar until caramelised, then served on a bed of lemony crushed chickpeas.
Heat the oven to 160 C/140 C fan/gas 3. For the chickpeas, wrap th...


picture of recipeGrilled Andouille Sausage with Shrimp, Clams, Mussels and Garlic with Grilled Country Bread with Anc
butter,    andouille sausage,    seafood stock,    canola oil,    thyme,    pepper,    parsley,    garlic,    mussel,    clam,    shrimp,    anchovy,    salt,    bread,    white wine
For the Country Bread: Combine the butter and anchovies in a food processor and process until smooth; season with salt and pepper. Grill the bread until lightly golden brown on both sides, about 20 se...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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