Spaetzle Dumplings | German Recipes Wiki | Fandom butter,    white peppercorn,    parsley,    nutmeg,    eggs,    salt,    milk,    water,    flour 1 cup all-purpose flour 1/4 cup milk 2 eggs 1/2 teaspoon ground nutmeg 1 pinch freshly ground white pepper 1/2 teaspoon salt 1 gallon hot water 2 tablespoons butter 2 tablespoons chopped fresh parsley...

German Potato Dumplings Recipe - Food.com potato,    salt,    flour The 'real thing' from my German Grandma who will be 102 in February of 2003. Serving Size: 1 (163) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 164   Calories from Fat 1...

Sweet German Dumplings (Dampfnudel) butter,    egg yolks,    bread flour,    yeast,    cornstarch,    vanilla pod,    cherry,    eggs,    salt,    sugar,    milk,    water 1. Place the milk and butter in a small pan and heat gently so the butter melts and the milk is warm.   2. Drain the cherries form the syrup and heat the syrup in a pan with the caster sugar.   3. Mix t...

ANNA'S GERMAN DUMPLINGS recipe | Epicurious.com eggs,    salt,    milk,    water,    flour Place the milk and salt in a saucepan, and set over medium heat. In a small bowl, mix together 1 1/2 tablespoons of flour and water. When the milk begins to bubble, stir in the flour mixture, and cook...

German Spaetzle Dumplings Recipe - Food.com butter,    white peppercorn,    nutmeg,    chives,    spring onion,    wholewheat flour,    eggs,    salt,    milk Traditional German dumplings. You can also mince a few pieces of bacon, onion and garlic in a pan, and heat the cooked spaetzle in the all of the above or your choice. Omit the butter if preparing rec...

German Potato Dumplings Recipe - Food.com mashed potato,    parsley,    flour Simple and tasty Serving Size: 1 (108) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 332.6   Calories from Fat 14 g 4 %   Total Fat 1.6 g 2 %   Saturated Fat 0.4 g 2 %   Cholesterol...

Semmelknodel Recipe (German bread dumplings) | Whats4eats pepper,    parsley,    eggs,    salt,    bread,    milk Place the bread in large bowl and pour in the warm milk, using more or less depending on how dry the bread is. Using your hands, knead the milk lightly into the bread. Cover and set aside to rest for ...

Spatzle Recipe (German egg dumplings) | Whats4eats white peppercorn,    nutmeg,    eggs,    salt,    milk,    water,    flour Spatzle is a simple egg dumpling popular in southwestern Germany and parts of Switzerland and Austria. It is often served with roast pork, sausages, schnitzel or goulash. Sift the flour, salt, pepper ...

German Semolina Dumpling Recipe | CDKitchen.com butter,    cream of wheat,    chicken stock,    chives,    eggs,    salt,    vegetable fat spread A recipe for German Semolina Dumpling made with chicken stock, butter, egg, farina, salt, fresh Whip the butter or margarine and beat in the egg. Gradually pour in the farina or cream of wheat and the...

Kartoffelknodel Recipe (German potato dumplings) | Whats4eats croutons,    pepper,    nutmeg,    potato,    eggs,    salt,    bread crumbs Kartoffelknodel figure in the cuisine of most regions of Germany and are a typical side dish with roasted and braised meats. This particular dumpling recipe uses both cooked and raw potatoes. Bring a ...

German Sauerbraten Soup With Dumplings Recipe | CDKitchen.com beef sirloin steak,    onion soup,    cornstarch,    dill,    cloves,    dried ginger,    allspice,    potato,    eggs,    red wine vinegar,    salt,    sour cream,    water,    flour A recipe for German Sauerbraten Soup With Dumplings made with boneless sirloin steak, condensed onion soup, red wine vinegar, ground ginger, whole Freeze meat for one hour, then slice meat into thin s...

German Potato Dumplings Recipe | SparkRecipes croutons,    potato,    eggs,    salt,    flour Easy, delicious and healthy German Potato Dumplings recipe from SparkRecipes. See our top-rated recipes for German Potato Dumplings. boil potatoes in skins, until they are tender. Remove from water. P...

German Yeast Dumplings Hefeklosse Recipe - Food.com butter,    yeast,    nutmeg,    eggs,    salt,    milk,    water,    flour These dumplings are to be served with meats, or stewed fruit compote. Serving Size: 1 (806) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 187.1   Calories from Fat 49 g 27 %   Tot...

Fresh Cheese Spaetzle - German Recipes - Dumplings Recipes butter,    cottage cheese,    pepper,    chives,    eggs,    salt,    milk,    flour F&W's Grace Parisi has had to perfect her spaetzle-making skills to prevent her German au pair from becoming homesick. Bring a large pot of salted water to a boil. In a medium bowl, beat the e...

MAKEOVER: German Potato Dumplings Recipe | SparkRecipes dumpling,    potato,    wholewheat flour,    eggs,    salt,    bread,    flour Redone recipe to see recipe with Dumpling mix and whole wheat flour. Boil potatos chopped, until they are tender. Rice or grate into large mixing bowl. Add eggs and salt. Add flour and Dumpling mix sl...

Spatzle (Little German Noodle Dumplings) Recipe - Food.com butter,    chicken stock,    beef stock,    pepper,    eggs,    salt,    vegetable fat spread,    milk,    water,    flour These free-form dumplings make an unusual side dish, sprinkled with grated cheese or toasted bread crumbs. They can be made in hot broth instead of water, and some recipes instruct forcing the Spatzle...

German Dumpling Soup (Nockerl-/Griessklosschensuppe) Recipe - Food.com butter,    cream of wheat,    oil,    nutmeg,    eggs,    salt,    stock or broth Opa loved making us this soup -- so quick and easy, and we even asked him for it as adults. The quality of your stock will go a long way in determining the final flavor of this soup. I think celery (c...

Old Country Dumplings (German Bullets) - 2 Ways Recipe - Food.com pepper,    potato,    onion,    eggs,    bacon,    salt,    milk,    water,    flour Serving Size: 1 (416) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1249.9   Calories from Fat 579 g 46 %   Total Fat 64.4 g 99 %   Saturated Fat 22.4 g 111 %   Cholesterol 411.5 mg...

German Hefeklosse (Yeast Dumplings) - Recipe #20718 - Foodgeeks butter,    yeast,    nutmeg,    eggs,    salt,    milk,    water,    flour Try this recipe for German Hefeklosse (Yeast Dumplings) on Foodgeeks.com Pour the lukewarm water into a small bowl and sprinkle it with the yeast and sugar. Let it stand for 2 or 3 minutes, then stir ...

German Tiroler Knodeln (Dumplings) - Recipe #20719 - Foodgeeks butter,    salami,    chicken stock,    parsley,    chives,    onion,    eggs,    bacon,    salt,    milk,    flour Try this recipe for German Tiroler Knodeln (Dumplings) on Foodgeeks.com Saute the onion in butter until it is golden. Add diced bread and mix together. Put the mixture in a bowl and add bacon, salami,...

Maultaschen (German Meat-Filled Pasta Dumplings) Recipe - Food.com butter,    won ton,    ground beef,    oil,    pepper,    nutmeg,    onion,    spinach,    eggs,    salt,    bread,    milk,    water Maultaschen are a Swabian specialty from southwest Germany. You can make your own wrappers but it is easier to just buy a package already made. Serving Size: 1 (229) g   Servings Per Recipe: 4   AMT. PE...

German Dumplings (Spaetzle or Kniffles) for Soup or Saute Recipe - Food.com eggs,    salt,    water,    flour When our church decided to host a German Reformation Night dinner, I went hunting for authentic German recipes. Here is one that fits the bill. There are two ways to make the dumplings (explained belo...

Oma Reich's Maultaschen - Addicting German Stuffed Dumplings Recipe - Food.com ground beef,    oil,    oatmeal,    pepper,    parsley,    onion,    spinach,    eggs,    salt,    water,    flour This is my great grandmothers recipe that has been passed down. She was from Grodtiz, Saxony, Germany. We love to freeze these dumplings, and serve them typically in a chicken broth.....We just love t...

German Kartoffelknodel (Tennis Size Potato Dumplings) - Recipe #20721 - Foodgeeks butter,    potato,    eggs,    vinegar,    salt,    bread,    flour Try this recipe for German Kartoffelknodel (Tennis Size Potato Dumplings) on Foodgeeks.com COOK 2 LBS OF THE POTATOES. DRAIN AND LET COOL. PEEL REMAINING POTATOES AND PLACE IN A LARGE POT. SEE NOTE* (...

German Potato Dumplings Recipe by Gadget.Cook | ifood.tv butter,    semolina,    white peppercorn,    nutmeg,    potato,    eggs,    salt,    bread crumbs,    bread,    flour Melt and heat 125 g (4 oz) of the butter in a frying pan.   Add the breadcrumbs and stirring constantly fry until they are light brown.   Set aside.   Cut the crust off the bread slices and cut into 1 1/...

Grandma's Old World German Chicken Soup & Dumplings Recipe - Food.com butter,    chicken,    canadian bacon,    pepper,    parsley,    onion,    eggs,    salt,    bread,    milk,    water Delicios old world flavor chicken and dumpling soup. This is a simple chicken stock soup. If you like you can add vegetables of your choice. Serving Size: 1 (717) g   Servings Per Recipe: 6   AMT. PER S...

Little German Noodle Dumplings Recipe by Global.Potpourri | ifood.tv butter,    pepper,    eggs,    salt,    vegetable fat spread,    milk,    water,    flour Mix eggs, milk, flour, 1/2 teaspoon salt and the pepper.   Heat water and 1 teaspoon salt to boiling in Dutch oven.   Press batter through colander (preferably one with large holes), a few tablespoons a...

Dumplings, German For Soup Recipe by Chef.at.Home | ifood.tv butter,    mashed potato,    pepper,    nutmeg,    eggs,    salt,    cheese,    bread crumbs,    vegetable fat spread,    water 1. Cream the butter or margarine with a spoon in a mixing bowl.   2. Stir in the egg, then the potatoes, cheese, salt, pepper and nutmeg. Mix well. The mixture should form a thick paste. Add the bread ...

German Dumpling Burger - Youtube Burger Challenge- English Grill And BBQ Recipe Video by 0815BBQ | i pepper,    mustard,    salt,    honey,    lime juice,    yogurt (plain) A great recipe for Grill and Smoker. GETTING READY:   Preheat the oven and keep it ready.   For the sauce, combine yoghurt, mustard, honey, salt, pepper, herbs, lime juice and whisk well. Refrigerate fo...

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