Orange-Ginger-Glazed Carrots Recipe | MyRecipes butter,    orange peel,    pepper,    ginger root,    carrot,    salt,    honey,    orange juice Ground ginger is more potent than fresh, so if you opt for the substitution, 1 tsp. will be plenty. Instructions Checklist   Step 1   Stir together all ingredients and 1 cup water in a medium saucepan o...

Grilled Chicken Breasts with Spicy Orange-Ginger Glaze Recipe chicken breast,    chili dried/powder,    olive oil,    canola oil,    ginger root,    garlic,    orange marmalade,    salt,    rice vinegar,    orange juice This dish is all about a tasty marinade that turns plain chicken breasts into a tender and juicy creation that tastes like citrus and spice. Place the chicken in a container large enough to hold six p...

Orange-Ginger Glazed Cornish Hens Recipe | MyRecipes cornstarch,    cooking spray,    ginger root,    dried ginger,    hen,    soy sauce,    salt,    honey,    orange juice,    water Roasting at a high temperature and using small Cornish hens means that these orange-ginger glazed beauties are done after only 25 minutes in the oven. Line your pan with foil for easy cleanup. Instruc...

Ginger-Orange Glazed Cornish Hens Recipe | EatingWell olive oil,    tarragon,    pepper,    ginger root,    cayenne pepper,    orange,    onion,    hen,    orange marmalade,    salt,    water When you crave roast chicken but don't have time to roast a whole bird, consider Cornish hens. The split hens cook up--juicy and succulent--in less than 45 minutes. Here, orange marmalade, spiked ...

Baked Ham With Orange and Ginger Glaze Recipe - Food.com cornstarch,    ginger root,    ham,    orange marmalade,    mustard,    brown sugar,    ginger ale,    orange juice A different taste to ham--a bit fruity and still the zing from the ginger make this recipe a nice change from the others. And it is easy to prepare, too. Serving Size: 1 (327) g   Servings Per Recipe: ...

Glazed Orange Ginger Cookies Recipe - Food.com crystallized ginger,    bicarbonate of soda,    orange,    eggs,    baking powder,    fat,    sugar,    orange juice,    buttermilk,    flour From the local paper. Posting for safe keeping. Serving Size: 1 (2237) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1132.5   Calories from Fat 335 g 30 %   Total Fat 37.3 g 57 % ...

Orange Ginger Glazed Carrots Recipe - Food.com butter,    orange peel,    ginger root,    caraway,    carrot,    brown sugar,    orange juice This combination of ingredients makes even the most finicky eater like their vegetables! A trusted favorite. Serving Size: 1 (117) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: ...

Orange Ginger Glazed Carrots Recipe - Food.com butter,    pepper,    dried ginger,    carrot,    salt,    brown sugar,    orange juice,    water These babies are reallly yummy! Serving Size: 1 (203) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 208.8   Calories from Fat 105 g 51 %   Total Fat 11.7 g 18 %   Saturated Fat 7.3...

Chicken Thighs with Orange-Ginger Glaze Recipe | MyRecipes chicken thigh,    olive oil,    pepper,    ginger root,    dried garlic,    orange,    spring onion,    salt,    honey Honey—combined with fresh ginger, orange rind, and orange juice—is all that's needed to concoct this spicy-sweet glaze. Round out your meal with white rice. Instructions Checkl...

Ginger Orange Glazed Chicken Wings Recipe - Food.com chicken drumstick,    chicken wing,    hoisin sauce,    canola oil,    ginger root,    garlic,    sugar,    orange juice,    lemon juice Antipasto salad, dipping sauces, and sherbet are suggested pairings. I found this recipe at Tops courtesy of Eat Chicken.com. I have not tried this recipe, but I'm posting it for safe keeping. Ser...

Grilled Salmon with Ginger-Orange Mustard Glaze Recipe - Food.com ginger root,    spring onion,    salmon,    mustard,    soy sauce,    honey,    sherry,    orange juice This glaze its great on a few things, ham, chicken and of course salmon. Serving Size: 1 (245) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 299.9   Calories from Fat 72 g 24 % ...

Orange and Ginger Glazed Carrots Recipe - Food.com butter,    pepper,    parsley,    dried ginger,    carrot,    salt,    sugar,    orange juice A delicious carrot side dish. The fresh ginger and orange juice flavours are amazing together. Serving Size: 1 (313) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 255   Calories ...

Orange and Ginger Glaze for Pork Roast or Ham Recipe - Food.com pepper,    ginger root,    orange marmalade,    mustard,    worcestershire sauce,    salt This ia an easy glaze to put together that really complements a fresh pork roast or a smoked ham. Serving Size: 1 (216) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 349.8   Calo...

Orange-Ginger-Chile-Glazed Carrots Recipe | MyRecipes red pepper,    olive oil,    rosemary,    pepper,    cumin,    dried ginger,    carrot,    orange marmalade,    salt,    orange juice Roasting whole carrots in a hot oven and then giving them a final toss in a sweet glaze yields an unforgettable side dish. Look for multicolored carrots for a stunning presentation. If you can...

Chicken Breasts Grilled With Spicy Orange Ginger Glaze Recipe - Food.com chicken breast,    chili dried/powder,    olive oil,    canola oil,    ginger root,    garlic,    orange marmalade,    salt,    rice vinegar,    orange juice From Christina Ferrare's Big Bowl of Love Serving Size: 1 (120) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 248.9   Calories from Fat 142 g 57 %   Total Fat 15.8 g 24 %   Sat...

Orange-Ginger Glazed Cornish Game Hens Recipe - Food.com cornstarch,    cooking spray,    pepper,    ginger root,    dried ginger,    spring onion,    hen,    soy sauce,    salt,    honey,    orange juice,    water This I got from Cooking Light. Serve with rice and crisp vegies. A Healthy low fat low salt. Serving Size: 1 (414) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 460.3   Calories ...

Baked Ham with Orange and Ginger Glaze Recipe - RecipeTips.com cornstarch,    ginger root,    ham,    orange marmalade,    mustard,    brown sugar,    ginger ale,    orange juice Tender ham bathed in a glistening glaze of orange marmalade, ginger and mustard Remove and discard glaze packet from ham or reserve for another use. Prepare and bake ham according to package direction...

Ginger Lemon Girl's Blueberrie Struesel Muffin Orange Glaze Topping Recipe | SparkRecipes sugar,    orange juice mix and pour over completely cooled muffins Number of Servings: 12   Recipe submitted by SparkPeople user INSKEEPER.   Share on Facebook Share on Pinterest Share by Email More sharing options   Share on ...

Prime Rib of Pork with Orange Ginger Sake Glaze Recipe Video by BallisticBBQ | ifood.tv pepper,    ginger root,    pork,    mustard,    soy sauce,    salt,    rice vinegar,    honey,    sake,    orange juice BBQ Roasting SRF's Kurobuta Prime Rib of Pork! GETTING READY   1. Preheat the grill.   MAKING   2. Sprinkle the pork roast with kosher salt and pepper.   3. Place it on the grill and allow to cook.   4...

Grilled Salmon With Ginger Orange Mustard Glaze Recipe by Healthycooking | ifood.tv ginger root,    salmon,    mustard,    soy sauce,    honey,    sherry,    orange juice Combine first 6 ingredients in a large heavy-duty, zip-top plastic bag.   Add salmon to bag; seal and marinate in refrigerator 30 minutes.   Remove salmon from bag, reserving marinade.   Prepare grill or...

Orange And Ginger Glazed Ham Recipe by Barbecue.Master | ifood.tv mustard powder,    ginger root,    cloves,    ham,    orange marmalade,    brown sugar,    orange juice PREPARE WEBER (kettle) barbecue for indirect cooking at moderate heat (normal fire).   1.Remove rind by running your thumb around edge of ham, under the rind.   Begin pulling from the widest edge.   When...

Orange and Ginger Glazed Pork Roast Recipe by Grill.Master | ifood.tv oil,    pepper,    ginger root,    orange marmalade,    mustard,    worcestershire sauce,    salt GETTING READY   1. Rub the meat with the oil and then coat it with the dry marinade. Set the meat aside and then let it stand for one hour. Then refrigerate the meat for several hours till done.   2. In...

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