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 Gingered Pepper Steak Recipe - Food.com
beef flank steak, green pepper, cornstarch, oil, dried ginger, white wine vinegar, soy sauce, sugar
Yummy, quick dinner. From Weeknight Cooking Made Easy.
Serving Size: 1 (193) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 272.8 Calories from Fat 106 g 39 % Total Fat 11.8 g ...
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