Jalapeno-Ginger Butternut Squash Soup Recipe | MyRecipes heavy cream,    chicken stock,    olive oil,    ginger root,    jalapeno,    cayenne pepper,    butternut squash,    garlic,    salt,    brown sugar,    creme freche This smooth-and-spicy butternut squash soup becomes a quick weeknight dinner when you use packages of peeled and cut squash, sold in the produce aisle of most grocery stores. Instructions Checklist   S...

Ginger Butternut Squash Soup Recipe - Food.com butter,    pepper,    ginger root,    butternut squash,    onion,    garlic,    salt,    vegetable fat spread,    orange juice,    water The combination of ginger and butternut squash is delicious and addictive. This recipe yields a creamy soup without the use of any cream. I love to whip this soup up with my immersion blender right in...

Butternut Squash and Ginger Soup - Vegetarian Society butter,    vegetable stock,    pepper,    nutmeg,    ginger root,    chives,    butternut squash,    onion,    garlic,    salt,    creme freche,    soy milk Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Saute the onion and garlic in the butter or oil for 5 minutes covered,...

Gingered Butternut Squash Soup Recipe evaporated milk,    chicken stock,    olive oil,    pepper,    nutmeg,    ginger root,    chives,    bay leaf,    butternut squash,    carrot,    spring onion,    onion Beat the winter chill with a steaming bowl of creamy butternut squash soup. The scent of ginger and nutmeg will warm your home, and the combination of fresh squash and canned carrots add color and fla...

Curry Ginger Butternut Squash Soup Recipe - Food.com hot sauce,    chicken stock,    oil,    curry powder,    pepper,    parsley,    ginger root,    butternut squash,    garlic,    celery,    salt,    mirin,    orange juice,    yogurt (plain) adapted from cooking light, this is a spicy sweet soup that is perfect for autumn. Serving Size: 1 (349) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 160.2   Calories from Fat 3...

Squash Soup With Ginger Recipe - Food.com chicken breast,    chicken stock,    ginger root,    butternut squash,    radish,    sweet pepper Crock-pot or stove-top soup. Serving Size: 1 (541) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 309.7   Calories from Fat 112 g 36 %   Total Fat 12.5 g 19 %   Saturated Fat 3.5 g ...

Ginger Butternut Squash Soup Recipe - Food.com chicken stock,    olive oil,    turmeric,    pepper,    ginger root,    dried ginger,    coconut milk,    butternut squash,    shallot,    salt Bought butternut squash to make some soup for the freezer. Soups are perfect for DH as he is on his own for three days out of the week. Looked at a lot of different recipes but...... So this is what I...

Triple-Ginger Butternut Squash Soup Recipe | MyRecipes crystallized ginger,    vegetable stock,    olive oil,    peanut,    ginger root,    dried ginger,    butternut squash,    spring onion,    onion,    sour cream Ground, fresh, and crystallized ginger converge in this pungent vegetarian soup. While the soup is pureed until silky, it's given textural contrast with a chopped-peanut garnish. Cooking the squas...

Instant Pot Curry Ginger Squash Soup Recipe - Food.com chicken stock,    coconut oil,    curry powder,    turmeric,    nutmeg,    ginger root,    cinnamon,    butternut squash,    onion,    garlic,    salt Adapted from various recipes on Internet. Serving Size: 1 (181) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 87.5   Calories from Fat 37 g 43 %   Total Fat 4.2 g 6 %   Saturated F...

Jalapeno-Ginger Butternut Squash Soup Recipe - Food.com heavy cream,    chicken stock,    olive oil,    ginger root,    jalapeno,    cayenne pepper,    butternut squash,    garlic,    salt,    brown sugar,    creme freche From Cooking Light Site. Yummy! Serving Size: 1 (675) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 355.6   Calories from Fat 112 g 32 %   Total Fat 12.5 g 19 %   Saturated Fat 3.9...

Butternut Squash Soup With Garlic Lime And Ginger Recipe butter oil,    chicken stock,    olive oil,    ginger root,    lime,    butternut squash,    onion,    garlic,    sugar,    lime juice This is another squash soup recipe but with some zing to it with the lime and garlic. We love it!!!! Melt butter over low heat in a heavy-bottomed soup pot.   Add onion, garlic and ginger. Cook covered...

Gingered Butternut Squash Soup Recipe | MyRecipes butter,    chicken stock,    cooking spray,    curry powder,    red peppercorn,    ginger root,    coriander seed,    butternut squash,    pear,    onion,    salt,    honey,    half and half This smooth and delicious soup would be an elegant first course at an autumn dinner party. Acorn squash is a good substitute for the butternut squash. You'll need about 4 pounds of acorn squash. I...

Butternut Squash Soup With Ginger And Lime Recipe | CDKitchen.com butter,    chicken stock,    oil,    pepper,    ginger root,    lime,    butternut squash,    onion,    garlic,    salt,    lime juice,    water A recipe for Butternut Squash Soup With Ginger And Lime made with onion, fresh ginger, butter, butternut squash, chicken broth, water, garlic, lime juice In a large saucepan, cook onion and ginger in ...

Butternut Squash, Cinnamon and Ginger Soup Recipe - Food.com chicken stock,    oil,    cinnamon,    dried ginger,    butternut squash,    carrot,    leek,    garlic,    honey,    molasses,    sour cream,    yogurt (plain) Wonderful soup, the cinnamon and ginger add the perfect about of spice for your taste-buds while the molasses and honey make this so sweet and creamy. Serving Size: 1 (367) g   Servings Per Recipe: 6   ...

Roasted Squash, Pear and Ginger Soup Recipe - Food.com winter squash,    sunflower oil,    white peppercorn,    ginger root,    pear,    onion,    salt,    sour cream From Fitness Magazine, February 2006. This soup can be prepared with just about any variety of squash and pear. The squash skin is used in a resourceful way to make a stock for this recipe. I didn...

Gingered Butternut Squash Soup Recipe - Food.com evaporated milk,    chicken stock,    olive oil,    pepper,    nutmeg,    ginger root,    chives,    bay leaf,    butternut squash,    carrot,    spring onion,    onion Beat the winter chill with a steaming bowl of creamy butternut squash soup. The scent of ginger and nutmeg will warm your home, and the combination of fresh squash and canned carrots add color and fla...

Butternut squash, ginger and honey soup Recipe | SparkRecipes chicken,    curry powder,    pepper,    ginger root,    cumin,    dried ginger,    butternut squash,    sweet potato,    onion,    garlic,    salt,    stock or broth A bright spicy soup, great with a wholemeal seeded pitta bread that has been toasted until crispy. A good lunch in a flask for work with some rough oat cakes. Chop the onions quite small and sweat the...

Butternut Squash and Ginger Soup with Caramelised Scallops butter,    pumpkin seeds,    chicken stock,    grape seed oil,    ginger root,    chives,    lemon,    butternut squash,    onion,    scallop,    creme freche To make the soup, add the butter to a sauce pan, add the onions and sweat for 5 minutes. Add the butternut, 1 the ginger, season and cook for 10 minutes. Pour in the chicken stock and simmer for 10 mi...

Butternut Squash Soup with Coconut and Ginger Recipe - Jeanette Peabody | Food & Wine butter,    olive oil,    curry powder,    thyme,    pepper,    ginger root,    coconut milk,    coconut,    butternut squash,    shallot,    onion,    leek,    salt,    white wine,    water Jeanette Peabody, the chef at Hamiltons' at First & Main in Charlottesville, Virginia, makes this luscious, slightly sweet soup with butternut squ... Instructions Checklist   Step 1   Preheat th...

Gingered Butternut Squash and Apple Soup Recipe - Food.com chicken stock,    canola oil,    pepper,    nutmeg,    ginger root,    dried ginger,    butternut squash,    apple,    onion,    salt,    apple cider,    apple juice,    yogurt (plain) From Wine Lover's Healthy Weight-Loss Plan Serving Size: 1 (502) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 188.1   Calories from Fat 35 g 19 %   Total Fat 4 g 6 %   Satura...

Gingered Winter Squash-and-Root Vegetable Soup Recipe | MyRecipes chicken stock,    oil,    red peppercorn,    pepper,    mustard powder,    mace,    cinnamon,    cumin,    dried ginger,    butternut squash,    sweet potato,    parsnip,    onion,    salt,    milk Learn how to make Gingered Winter Squash-and-Root Vegetable Soup. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Heat oil in a large stoc...

Gingered Acorn Squash Bisque Culinary Cafe acorn squash,    red bell pepper,    chicken stock,    dry sherry,    curry powder,    ginger root,    cinnamon,    onion,    garlic,    salt,    orange juice Line a baking sheet with aluminum foil. Cut each squash in half lengthwise. Place squashes, cut side down, on prepared baking sheet. Bake at 350 degrees F for 30 minutes or until tender; let cool. Dis...

Mark Mitchell's Spicy Squash, Cauliflower and Fresh Ginger Soup Recipe - Food.com winter squash,    chili dried/powder,    vegetable stock,    chicken stock,    canola oil,    pepper,    ginger root,    onion,    garlic,    cauliflower,    salt,    buttermilk,    yogurt (plain) From the book, Anita Stewarts Canada - The Food/ The Recipes/ The Stories Serving Size: 1 (195) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 109.3   Calories from Fat 35 g 33 % ...

Gingered Winter Squash and Root Vegetable Soup Recipe - Food.com chicken stock,    oil,    red peppercorn,    pepper,    mustard powder,    mace,    cinnamon,    cumin,    dried ginger,    butternut squash,    sweet potato,    parsnip,    onion,    salt,    milk Awesome soup, the spices really make it. From Cooking Light January 1997. I make a batch of it every fall and freeze the leftovers. Any left over parsnips (I always buy a bag and use just one for this...

Butternut Squash Bisque With Ginger and Orange Zest Recipe - Food.com butter oil,    vegetable stock,    orange peel,    olive oil,    pepper,    parsley,    nutmeg,    ginger root,    butternut squash,    carrot,    onion,    salt,    water The recipe is from WholeFoodsMarket.com. I first tasted it when Rachel Perls hosted a JHMA book club. It was a big hit, and the recipe was requested by several present. Thank you, Rachel, for introduc...

Gingered Acorn Squash-and-Root Vegetable Soup - Recipe #1036 - Foodgeeks chicken stock,    oil,    red peppercorn,    pepper,    mustard powder,    mace,    cinnamon,    cumin,    dried ginger,    butternut squash,    sweet potato,    parsnip,    onion,    salt,    milk Try this recipe for Gingered Acorn Squash-and-Root Vegetable Soup on Foodgeeks.com Heat oil in a large stockpot over medium heat. Add onion and next 8 ingredients (onion through red pepper); saute 2 m...

Gingered Butternut Squash Soup with Spicy Pecan Cream Recipe - Dean Fearing | Food & Wine butter,    heavy cream,    chicken stock,    hazelnut oil,    olive oil,    pecan,    ginger root,    cayenne pepper,    coconut milk,    butternut squash,    onion,    fennel,    salt,    lemon juice Dean Fearing loves the holiday feel of butternut squash, especially when it's combined with ginger, as it is for his smooth, gently sweet soup. He top... Instructions Checklist   Step 1   Preheat th...

Butternut Squash Soup With Fresh Ginger from 1001Recipes2Send.com Recipes Database butter,    vegetable stock,    oil,    ginger root,    cayenne pepper,    allspice,    butternut squash,    onion,    garlic,    salt,    sour cream,    milk 1001Recipes2Send.com, Thousands of recipes at your fingertips now! Recipes, tips, food related stories, links and more! eMail your favourite to a friend, save it to your virtual Recipe Box or print th...

Gingered Winter Squash And Root Vegetable Soup Recipe by Healthycooking | ifood.tv chicken stock,    oil,    red peppercorn,    pepper,    mustard powder,    mace,    cinnamon,    cumin,    dried ginger,    butternut squash,    sweet potato,    parsnip,    onion,    salt,    milk,    water 1. Heat oil in a large stockpot over medium heat. Add onion and next 8 ingredients (onion through red pepper),- saute 2 minutes. Reduce heat to low,-cover and cook 5 minutes or until onion is tender. ...

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