Ginger Tea Cake Recipe | SparkRecipes butter,    bicarbonate of soda,    vanilla,    ginger root,    dried ginger,    pumpkin,    eggs,    salt,    brown sugar,    milk,    flour A light treat with only 139 calories Preheat oven to 350 degrees F. Line a large metal loaf pan with parchment paper and spray with non-stick cooking spray. Sift the flour, baking soda, ginger and sal...

Green Tea Ginger Cakes Recipe - Food.com butter,    icing sugar,    orange peel,    vanilla extract,    poppy seed,    ginger root,    dried ginger,    eggs,    salt,    baking powder,    honey,    sugar,    orange juice,    green tea,    yogurt (plain),    water,    flour I got this receipe from Anna Olson's Sugar on Food Network Canada. I was a bit dubious about putting fresh ginger in the cake - but it gives these cakes absolutely wonderful fresh taste, like noth...

English High Tea Preserved Ginger Drizzle Cake Recipe - Baking.Food.com butter,    icing sugar,    golden syrup,    treacle,    ginger root,    dried ginger,    lemon,    eggs,    baking powder,    molasses,    brown sugar,    self raising flour,    milk If you like ginger & especially ginger cakes, this is the one for you! This is the most moist and delectable ginger cake I have ever tasted! An old friend of my Mum's gave the recipe to her an...

Ginger Tea Cake Cookies Recipe by Healthycooking | ifood.tv crystallized ginger,    egg substitute,    bicarbonate of soda,    vanilla extract,    cinnamon,    dried ginger,    allspice,    vegetable fat spread,    brown sugar,    sugar,    flour Combine brown sugar and margarine in a medium bowl, stirring well.   Stir in egg substitute and vanilla.   Combine flour and next 4 ingredients, stirring well.   Gradually add flour mixture to sugar mixt...

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