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 Tomato Ginger Jam
red onion, chili dried/powder, oil, ginger root, cinnamon, tomato, salt, rice vinegar, sugar
I have had a long and complicated relationship with tomatoes. Let me tell you the story.
In a large saucepan over medium-low heat, add oil and red onion. Cook onions for 5 minutes, until soft, stirrin...
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|  Ginger Tomato Preserves Recipe - Food.com
green tomato, ginger root, cloves, lemon, tomato, sugar
A perfect way to take advantage of those end-of-season tomatoes. A Pennsylvania Dutch recipe from the US Regional Cookbook, Chicago Culinary Arts Institute, 1947. Cooking time includes sealing time. W...
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 Tomato-Ginger Jam Recipe | MyRecipes
lemon verbena, ginger root, garlic, tomato, salt, sugar, lemon juice, lime juice
This jam is best served at room temperature over grilled meats and fish or simply with cream cheese and crackers.
Instructions Checklist Step 1 Bring all ingredients to a boil in a Dutch oven over m...
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| Tomato Ginger Jam Recipe - Food.com
butter, pepper, ginger root, coriander leaf, red chili, shallot, garlic, tomato, salt, sugar, lime juice
A great condiment which goes with almost anything.
Serving Size: 1 (800) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 336.6 Calories from Fat 176 g 53 % Total Fat 19.6 g 30 %...
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| Salmon With Tomato Ginger Jam Recipe - Food.com
sweet onion, mint, ginger root, tomato, salmon, white wine vinegar, salt, honey
From Weight Watchers March-April 2008
Serving Size: 1 (203) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 244.7 Calories from Fat 61 g 25 % Total Fat 6.8 g 10 % Saturated Fat...
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| Cornmeal Shortcakes with Tomato-Ginger Jam Recipe | MyRecipes
shortcake, cornstarch, olive oil, cooking spray, pepper, ginger root, basil, apple, onion, tomato, jam/preserve, apple cider vinegar, salt, baking powder, brown sugar, self raising flour, lemon juice, milk, water
Cornmeal adds a delightful crunch to the shortcakes, which are a twist on everyday biscuits. Tomato jam offers a great way to use up ripe late-summer tomatoes; broiling them first brings out their ric...
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|  Salmon Filo Parcels Recipe with Tomato and Ginger Jam | olivemagazine
phyllo pastry, olive oil, ginger root, cinnamon, cumin, garlic, tomato, salmon, apple cider vinegar, brown sugar
Salmon wrapped in crisp filo pastry with an easy spiced tomato and ginger jam for a delicious midweek family meal. Using filo makes it healthier too
STEP 1 Heat the oven to 200C/fan 180C/gas 6. Put a...
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|  Tomato-Ginger Jam Recipe | Southern Living | MyRecipes
curry powder, garam masala, mustard seed, ginger root, cayenne pepper, cinnamon, tomato, sherry vinegar, salt, brown sugar
Bold and pungent Tomato-Ginger Jam pairs perfectly with our Indian-spiced Field Pea Cakes, but it can also make a great condiment for other fried foods, such as fish or chicken, or used as a surprisin...
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