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picture of recipeGingerbread Latte Cupcakes Recipe
butter,    bicarbonate of soda,    vanilla extract,    cloves,    cinnamon,    dried ginger,    allspice,    eggs,    salt,    baking powder,    cream cheese,    molasses,    brown sugar,    sugar,    coffee,    flour
These gingerbread latte cupcakes are full of spice and warm flavor, and the cream cheese frosting takes them beyond your typical holiday dessert.
Preheat the oven to 350 degrees Fahrenheit. Spray a 12...


picture of recipeGingerbread Cupcakes Recipe - Food.com
egg whites,    bicarbonate of soda,    oil,    cinnamon,    dried ginger,    salt,    baking powder,    molasses,    water,    flour
An easy recipe for gingerbread cupcakes from Food.com.
Serving Size: 1 (395) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 145.7   Calories from Fat 47 g 33 %   Total Fat 5.3 g 8 ...


Cocktail Shaker Set
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picture of recipeAmanda's Gingerbread Cupcakes Recipe - Food.com
butter,    lemon peel,    bicarbonate of soda,    vanilla,    cinnamon,    dried ginger,    allspice,    eggs,    salt,    cream cheese,    vegetable fat spread,    molasses,    sugar,    milk,    water,    flour
Recipe made for Volunteer Tea.Fall 2010
Serving Size: 1 (1703) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 324   Calories from Fat 114 g 35 %   Total Fat 12.7 g 19 %   Saturated ...


picture of recipeGingerbread Cupcakes Recipe - Food.com
butter,    bicarbonate of soda,    ginger root,    cloves,    cinnamon,    eggs,    salt,    molasses,    sugar,    water,    flour
these look nice with powdered sugar sifted through a doily on top..or can serve plain..only makes 12..they freeze well..
Serving Size: 1 (59) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE...


picture of recipeGingerbread Cupcakes in Cones | Australia's Best Recipes
ice cream cone,    bicarbonate of soda,    oil,    nutmeg,    cloves,    cinnamon,    dried ginger,    eggs,    molasses,    sugar,    water,    flour
One for the kids during holiday time. They can make, bake and eat this treat.
In a bowl, mix all dry ingredients. Add oil, molasses, egg and water. Mix until well blended.   Spoon batter equally into i...


picture of recipeGingerbread Cupcakes Recipe | SparkRecipes
egg whites,    apple sauce,    bicarbonate of soda,    canola oil,    cinnamon,    dried ginger,    allspice,    wholewheat flour,    eggs,    salt,    molasses,    sugar,    whipped topping,    flour
Made with molasses, alspice, cinnamon and other ingredients that reminds you of the Winter Holidays
In a large bowl, beat the sugar, oil, egg whites and egg until well blended. Add applesauce and mola...


picture of recipeLemon Drop Gingerbread Cupcakes Recipe | MyRecipes
butter,    bicarbonate of soda,    cloves,    cinnamon,    dried ginger,    eggs,    salt,    vegetable fat spread,    molasses,    brown sugar,    lemonade,    water,    flour
Line the muffin cups with paper liners; the cupcakes won't turn out well without them.
Instructions Checklist   Step 1   Preheat oven to 350 .   Advertisement   Step 2   Combine first 6 ingredients in ...


picture of recipeGingerbread Guinness Cupcakes Recipe - Food.com
bicarbonate of soda,    oil,    nutmeg,    cloves,    cinnamon,    cardamom,    dried ginger,    eggs,    baking powder,    molasses,    brown sugar,    sugar,    stout,    flour
mmm gingerbready, Guinnessy goodness
Serving Size: 1 (221) g   Servings Per Recipe: 18   AMT. PER SERVING % DAILY VALUE   Calories: 312.8   Calories from Fat 91 g 29 %   Total Fat 10.1 g 15 %   Saturated Fa...


picture of recipeCherry Gingerbread Cupcakes Recipe - Food.com
butter,    lemon peel,    bicarbonate of soda,    walnut,    vanilla extract,    cinnamon,    dried ginger,    maraschino cherry,    eggs,    cream cheese,    fat,    molasses,    sugar,    buttermilk,    flour
A sweet frosting with a hint of lemon complements these little spice cakes, each baked with a maraschino cherry in the center. Submitted to Taste of Home by Laura McAllister.
Serving Size: 1 (1934) g ...


picture of recipeGingerbread Cupcakes Recipe {w/ Lemon Icing}
butter,    bicarbonate of soda,    nutmeg,    ginger root,    cloves,    cinnamon,    dried ginger,    allspice,    eggs,    salt,    molasses,    brown sugar,    sugar,    lemon juice,    water,    flour
Want the taste of gingerbread without the fuss of cookies? Make these Gingerbread Cupcakes! They're topped with layer of tangy lemon icing for the ideal (and EASY) holiday treat.
Preheat the oven ...


picture of recipeGingerbread Cupcakes w/ Molasses Cream Cheese Frosting | Gimme Some Oven
butter,    bicarbonate of soda,    vanilla extract,    cloves,    cinnamon,    dried ginger,    eggs,    salt,    baking powder,    cream cheese,    molasses,    brown sugar,    sugar,    water,    flour
You will love this Gingerbread Cupcakes With Molasses Cream Cheese Frosting recipe! They are a crowd-pleasing, sweet holiday treat.
To Make Gingerbread Cupcakes:   Preheat oven to 350 degrees F. Line 2...


picture of recipeMeringue Buttercream for Gingerbread Cupcakes Recipe | Martha Stewart
butter,    egg whites,    vanilla extract,    cream of tartar,    sugar
Make this classic meringue buttercream for all of your Christmas desserts.
Instructions Checklist   Step 1   In a small saucepan over medium heat, bring the sugar and 1/3 cup water to a boil, and boil u...


picture of recipeGingerbread Cupcakes With Lemon Icing Recipe - Food.com
butter,    icing sugar,    crystallized ginger,    golden syrup,    bicarbonate of soda,    nutmeg,    ginger root,    cinnamon,    eggs,    brown sugar,    self raising flour,    lemon juice,    milk
Taken from 'Waitrose Food' magazine - The spicy gingerbread and lemon icing here make these a grown-up version of the otherwise sickly-sweet cup cake - per serving 294 kcals/11g fat/7g saturat...


picture of recipeGingerbread Cupcakes With Lemon Cream Cheese Frosting Recipe | Real Simple
butter,    lemon peel,    bicarbonate of soda,    ginger root,    cloves,    cinnamon,    dried ginger,    eggs,    salt,    baking powder,    cream cheese,    molasses,    brown sugar,    sugar,    lemon juice,    milk,    flour
If you like gingerbread cookies but prefer a cake with plenty of frosting, make a batch of these deliciously decadent holiday cupcakes. For a deeper, spicier gingerbread flavor, add ¼ teaspoon of...


picture of recipeGingerbread Cupcakes Recipe by Microwave.Lady | ifood.tv
soft drink,    nutmeg,    ginger root,    cloves,    cinnamon,    eggs,    salt,    fat,    molasses,    sugar,    water,    flour
Place all ingredients in mixing bowl.   Blend at low speed, then beat at medium speed 2 minutes.   Make cupcakes.   Frost while warm with Orange Frosting.   Recipe Summary   Difficulty Level: Very Easy   Nu...


picture of recipeGingerbread Cupcakes Recipe by Diet.Chef | ifood.tv
egg whites,    bicarbonate of soda,    oil,    cinnamon,    dried ginger,    salt,    baking powder,    molasses,    sugar,    water,    flour
Line eight 2 1/2 inch muffin cups with paper bake cups; set aside.   In a medium mixing bowl stir together flour, baking powder, ginger, cinnamon, soda, and salt.   In a small mixing bowl stir together ...


picture of recipeGingerbread Cupcakes With Lemon Cream-Cheese Frosting Recipe - Food.com
butter,    crystallized ginger,    lemon peel,    bicarbonate of soda,    vanilla,    cloves,    cinnamon,    dried ginger,    allspice,    eggs,    salt,    cream cheese,    molasses,    sugar,    lemon juice,    flour
Gourmet. January 1990.
Serving Size: 1 (995) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 304.1   Calories from Fat 116 g 38 %   Total Fat 12.9 g 19 %   Saturated Fat 8 g 39 %   Ch...

recipes with the same ingredients...
Gingerbread Cupcakes with Lemon Cream Cheese Frosting | Recipes Wiki | Fandom


picture of recipeGingerbread Cupcakes with Pumpkin Cream Cheese Frosting Recipe - Food.com
ginger bread,    crystallized ginger,    vanilla extract,    nutmeg,    orange,    pumpkin,    eggs,    cream cheese,    sugar
Try Gingerbread Cupcakes with Pumpkin Cream Cheese Frosting from Food.com. - 77036
Serving Size: 1 (822) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 318.7   Calories from Fat 9...


picture of recipeAnthelias' Sour Milk Gingerbread Cupcakes Recipe by admin | ifood.tv
butter,    sour milk,    bicarbonate of soda,    dried ginger,    salt,    molasses,    sugar,    buttermilk,    flour
Mix molasses with 1/2 teaspoon baking soda.   Add salt, ginger, sugar, butter, and sour milk.   Beat well.   Gradually beat in flour sifted with remaining baking soda.   Spoon mixture into greased muffin ...





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