You can save your exclude list to 'my Cupboard'. Create a cupboard then click on the 'Move all above to my cupboard' link that will appear in the 'Must Exclude' list.(no thanks)
Molasses, a household staple, traveled west with families searching for a new beginning. Today molasses is rarely used as the only sweetener in baked goods, but it is still favored for the richness it...
Bake, decorate, and wrap these cute gingerbread people as a sweet treat to give this holiday season. In a mixing bowl, beat shortening with an electric mixer on medium to high speed for 30 seconds. Ad...
In a large mixing bowl beat shortening with an electric mixer on medium to high speed for 30 seconds. Add sugar, baking powder, ginger, baking soda, cinnamon, and cloves. Beat until combined, scraping...
Use green-tinted Royal Icing to frost gingerbread tree cutouts and top with twinkling white pearl candies and a yellow candy-coated chocolate piece. Tip: These cookies make for a great decorative add-...
Adapted from Taste of Home. It wouldn't seem like Christmas Serving Size: 1 (55) g Servings Per Recipe: 24 AMT. PER SERVING % DAILY VALUE Calories: 247.4 Calories from Fat 106 g 43 % Total Fa...
Diamond-Shape Reindeer Gingerbread Cutouts In a large mixing bowl beat shortening with an electric mixer on medium to high speed for 30 seconds. Add granulated sugar, baking powder, ginger, baking sod...
Easy, delicious and healthy Gingerbread Cutouts recipe from SparkRecipes. See our top-rated recipes for Gingerbread Cutouts. Beat shortening on medium to high for 30 seconds. Add sugar, baking powder,...
This recipe is from my sister-in-law's mother, who was kind enough to share her recipe. I make these every Christmas, and my family looks forward to them every year. The yield depends on the type ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
