Gingered Pork Medallions Recipe - Food.com butter,    pork chop,    teriyaki sauce,    chicken stock,    pepper,    ginger root,    shallot,    garlic,    salt,    rice vinegar,    maple syrup,    white wine,    flour A quick skillet recipe from the Maple Syrup Cookbook by Ken Haedrich. This dish with Asian flavors can also be made with pork tenderloins or boneless chicken breasts. Great served with rice. Serving S...

Pork Medallions with Gingered Cranberry Sauce Recipe | MyRecipes butter,    pork loin,    cranberry sauce,    chicken stock,    olive oil,    pepper,    ginger root,    garlic,    balsamic vinegar,    salt,    port,    red wine Instructions Checklist   Step 1   Melt butter in a large nonstick skillet over medium-high heat. Sprinkle both side of pork evenly with salt and pepper. Add pork to the pan; cook 2 minutes on each side ...

Ginger Peach Pork Medallions Recipe - Food.com butter,    pork loin,    chicken stock,    cornstarch,    ginger root,    peach,    salt,    vegetable fat spread,    brown sugar This is from the Betty Crocker Quick & Easy Cookbook. If you do everything beforehand, the actual cooking time is pretty quick. And all you need is one pan and a small bowl! This dish tastes reall...

Pork Tenderloin Medallions & Chinese Ginger & Lemon Sauce Recipe | MyRecipes pork loin,    lemon peel,    chicken stock,    dry sherry,    cornstarch,    cooking spray,    five-spice powder,    pepper,    ginger root,    spring onion,    garlic,    soy sauce,    salt,    brown sugar,    lemon juice,    water The cooking goes quickly for this hearty one-pan meal, so have all the ingredients prepped before you begin. Instructions Checklist   Step 1   Combine first 3 ingredients, and rub evenly over pork.   Adv...

Pork Medallions with Garlic-Ginger Pomegranate Sauce Recipe | MyRecipes pork loin,    cornstarch,    olive oil,    pepper,    ginger root,    coriander leaf,    garlic,    soy sauce,    salt,    pomegranate juice,    lemon juice,    water,    flour Instructions Checklist   Step 1   Combine first 6 ingredients in a large zip-top plastic bag; add 1/4 teaspoon salt and 1/8 teaspoon pepper. Add pork; seal and marinate in refrigerator 2 hours, turning ...

Pork Medallions With Garlic-Ginger-Pomegranate Sauce Recipe - Food.com pork loin,    light soy sauce,    cornstarch,    olive oil,    pepper,    ginger root,    coriander leaf,    garlic,    salt,    pomegranate juice,    lemon juice,    water,    flour Cooking Light; 170 calories Serving Size: 1 (184) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 193.8   Calories from Fat 70 g 37 %   Total Fat 7.9 g 12 %   Saturated Fat 2.4 g 11 ...

Pork Medallions with Ginger Pears and Chutney Recipe | SparkRecipes pork loin,    mango chutney,    chicken stock,    canola oil,    thyme,    pepper,    ginger root,    pear,    garlic,    salt Pork tenderloin is healthy, lean and low fat. Ready to cook with little prepping. Paired with a sophisticated, ginger-spiked chutney. Use ripe, but firm, Bosc or Anjou pears, which will hold up well d...

Pork Tenderloin Medallions With Chinese Ginger and Lemon Sauce Recipe - Food.com pork loin,    lemon peel,    chicken stock,    dry sherry,    cornstarch,    five-spice powder,    pepper,    ginger root,    spring onion,    garlic,    soy sauce,    salt,    brown sugar,    lemon juice,    water From Cooking Light. Serving size: 3 oz. pork, 2 T. sauce, and 1 T. green onions. Per serving: 189 calories, 6.2 g fat, 24 g protein, 6.1 g carb, 0.6 g fiber, 75 mg cholesterol. Serving Size: 1 (182) g...

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