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 Glazed Acorn Rings Recipe - Food.com
butter, acorn squash, parsley, orange, lemon, salt, light corn syrup, brown sugar, orange juice
Try Glazed Acorn Rings from Food.com. - 3810
Serving Size: 1 (771) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1277.6 Calories from Fat 421 g 33 % Total Fat 46.8 g 72 % Sat...
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|  Maple-Glazed Acorn Squash Rings Recipe | MyRecipes
butter, acorn squash, nutmeg, salt, maple syrup, bourbon whisky
These attractive rings complement ham, rotisserie chicken, and even sauteed tofu.
Instructions Checklist Step 1 Cut squash crosswise into 4 (1-inch-thick) slices; remove seeds. Place squash slices o...
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 Vanilla and Cardamom-Glazed Acorn Squash Rings | Martha Stewart
butter, acorn squash, vanilla extract, cardamom, salt, maple syrup
Get a recipe for vanilla and cardamom glazed acorn squash rings, a sweet Thanksgiving side dish, from Fast, Fresh, & Green by Susie Middleton on The Martha Stewart Show.
Instructions Checklist St...
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|  Glazed Acorn Rings Recipe by Southern.Crockpot | ifood.tv
butter, acorn squash, lemon peel, salt, vegetable fat spread, light corn syrup, brown sugar, orange juice
GETTING READY 1) Preheat oven at 350 . 2) Slice out the squash into 3/4-inch thickness. Discard seeds and membrane. MAKING 3) Use a shallow baking dish to grease lightly. Place the squash slices i...
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| Glazed Acorn Squash Rings Recipe by fast.cook | ifood.tv
butter, acorn squash, cinnamon, vegetable fat spread, brown sugar
Cut squash into 1" crosswise slices. Remove seeds and stringy fibers from center. Arange slices in 12x8x2" (2-qt.) glass baking dish. Cover tightly With plastic wrap. Microwave at high s...
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| Glazed Acorn Squash Rings Recipe by chef.jackson | ifood.tv
acorn squash, almond, nutmeg, onion, orange marmalade, orange juice
GETTING READY 1. Preheat oven to 350 F 2. Lightly grease a large shallow baking dish with oil or butter. MAKING 3. In a medium mixing bowl, combine all ingredients for the glaze. 4. Stir to mix w...
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| Glazed Acorn Squash Rings Recipe by southern.chef | ifood.tv
butter, acorn squash, lemon peel, salt, vegetable fat spread, light corn syrup, brown sugar, orange juice
Cut squash into 3/4 inch thick slices; remove seeds and membrane. Arrange squash in a lightly greased 12 x 8 x 2 inch baking dish. Pour orange juice over squash. Cover; bake at 350 for 30 minutes. ...
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