Roasted Brussels Sprouts with Cranberry Glaze – Recipes Network cranberry sauce,    pepper,    shallot,    garlic,    brussels sprout,    bacon,    salt,    cranberry juice Step 1   Special equipment: toothpicks   Step 2   Preheat the oven to 425 degrees F.   Step 3   In a small pot combine the cranberry sauce and the juice. Bring to a simmer over low heat, whisking until smo...

Brussels Sprouts with Spicy Peanut Glaze Recipe | SparkRecipes hot sauce,    olive oil,    cayenne pepper,    garlic,    brussels sprout,    peanut butter,    nut butter,    soy sauce,    honey,    lemon juice from Clean Eating magazine (Jan/Feb 2010) 1) Trim about 1/4 inch from bottom of each sprout. Separate and remove loose outer leaves. Place leaves into a bowl and set aside. Slice each sprout center in...

Roasted Brussels Sprouts with Quince Glaze Recipe | EatingWell red pepper,    lemon peel,    olive oil,    pepper,    paprika,    mint,    basil,    quince,    brussels sprout,    salt,    sugar,    lemon juice,    water A sweet and fruity glaze, spiked with a touch of heat from crushed red pepper flakes, transforms this simple roasted Brussels sprouts recipe. Look for quince paste with specialty cheeses at well-stock...

Maple Glazed Brussels Sprouts With Chestnuts Recipe by admin | ifood.tv butter,    chestnut,    pepper,    brussels sprout,    salt,    maple syrup If fresh chestnuts are used, preheat the oven to 375 F and score the chestnuts at the base with a paring knife.   Toast the chestnuts on a baking sheet in the oven for about ten minutes until the meat ...

Glazed Brussels Sprouts on Olive Oil-Fried Bread Recipe | Real Simple ciabatta,    ricotta cheese,    olive oil,    hazelnut,    pepper,    parsley,    garlic,    brussels sprout,    balsamic vinegar,    salt,    pomegranate juice Balsamic-pomegranate glazed Brussels sprouts and ricotta top olive oil-fried ciabatta bread in this easy vegetarian dish. Instructions Checklist   Step 1   Preheat oven to 225 F. Heat 2 tablespoons oil ...

Roasted Brussels Sprouts with Honey-Chipotle Glaze | Martha Stewart adobo,    chipotle,    olive oil,    garlic,    brussels sprout,    soy sauce,    salt,    honey,    lime juice For an easy side dish, a sweet and smoky honey-chipotle glaze is brushed on Brussels sprouts towards the end of roasting. Instructions Checklist   Step 1   Preheat oven to 400 F. Stir together chipotle ...

Glazed Carrots And Brussels Sprouts Recipe by Southern.Crockpot | ifood.tv butter,    consomme,    parsley,    carrot,    onion,    brussels sprout,    salt,    vegetable fat spread,    sugar,    lemon juice,    apple juice MAKING   1. In a saucepan add carrots and cover with cold water.   2. Cook then until tender crisp.   3. Remove carrots with a slotted spoon into a colander, drain and keep hot.   4. To the boiling water ...

Baby Carrots Brussels Sprouts Glazed With Brown Sugar and Pepper Recipe - Food.com butter,    chicken stock,    pepper,    carrot,    brussels sprout,    brown sugar This recipe comes from a November 1987 issue of Bon Appetit featuring a Creole Thanksgiving. You may want to adjust the amount of pepper for your own personal preferances. Serving Size: 1 (234) g   Ser...

Brussels Sprout Slaw with Mustard Dressing and Maple-Glazed Pecans Recipe | Bon Appetit oil,    pecan,    pepper,    brussels sprout,    mustard,    apple cider vinegar,    salt,    maple syrup,    sugar,    lemon juice Brussels Sprout Slaw with Mustard Dressing and Maple-Glazed Pecans Recipe Step 1   Preheat oven to 325 F. Spray large sheet of foil with nonstick spray. Place pecans on small rimmed baking sheet. Whisk...

Brussels Sprouts With Mustard Glaze Recipe by Healthycooking | ifood.tv brussels sprout,    mustard,    apple cider vinegar,    salt,    vegetable fat spread,    brown sugar Discard coarse outer leaves from Brussels sprouts.   Then rinse sprouts, drain, and place on a rack above 1 inch of boiling water in a large pan.   Cover pan and steam sprouts over high heat until tende...

Glazed Carrots And Brussels Sprouts Recipe by Quick.easy.cooking | ifood.tv butter,    consomme,    cornstarch,    cloves,    carrot,    onion,    brussels sprout,    vegetable fat spread,    brown sugar,    lemon juice,    apple juice Cook carrots and Brussels sprouts; drain.   Meanwhile, in saucepan, cook onion in butter until tender.   Add remaining ingredients.   Cook, stirring until thickened.   Combine with hot vegetables.   Recipe...

Brussels Sprouts with Mushroom Glaze Recipe by Natural.Foodie | ifood.tv beef stock,    thyme,    mushrooms,    brussels sprout,    mustard,    lemon juice GETTING READY   1) Trim brussels sprouts and halve lengthwise.   MAKING   2) In a pan heat water.   3) Steam brussels sprouts for about 10 minutes. Keep aside.   4) Keep a large nonstick frying pan over me...

Sheet Pan Chicken Sweet Potatoes and Brussels Sprouts with Bacon and Balsamic Glaze - Cooking Classy chicken breast,    red onion,    olive oil,    rosemary,    pepper,    parsley,    sweet potato,    garlic,    brussels sprout,    bacon,    balsamic vinegar,    salt A delicious sheet pan chicken dinner that's sure to please! Packed with veggies, sprinkled with bacon and finished with an irresistible balsamic glaze. Preheat oven to 400 degrees. Spray a rimmed ...

Sticky Bacon-Wrapped Brussels Sprouts - Most bacon-wrapped Brussels sprouts recipes call for holding chili dried/powder,    pepper,    lemon,    brussels sprout,    bacon,    salt,    mayonnaise,    maple syrup Most bacon-wrapped Brussels sprouts recipes call for holding everything together with toothpicks, but we skip that step. Setting the bacon seam-side down on the baking sheet makes it seal in the hot ...

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