Chocolate Covered Cherry Sheet Cake With Pour -Over Glaze Recipe - Food.com butter,    cake,    eggs,    sugar,    almond essence,    chocolate cake mix,    cherry pie filling,    chocolate,    icing,    milk This is from the Cake Doctor cookbook, adapted from a 1974 Pillsbury bake-off winner. This is different than others posted because it is not in layers and has a glaze poured over while cake is still w...

Brown Sugar and Chocolate Chip Pound Cake with Maple-Espresso Glaze Recipe | Bon Appetit butter,    maple flavoring,    bicarbonate of soda,    oil,    vanilla extract,    eggs,    salt,    baking powder,    maple syrup,    brown sugar,    sugar,    chocolate,    coffee,    whipped cream,    buttermilk,    flour Brown Sugar and Chocolate Chip Pound Cake with Maple-Espresso Glaze Recipe Cake   Step 1   Preheat oven to 325 F. Butter 12-cup Bundt pan. Spray pan generously with nonstick spray. Dust pan lightly with...

Monique's Bitter Sweet Chocolate Pound Cake with Viennese Glaze Recipe | SparkRecipes butter,    icing sugar,    cake,    bicarbonate of soda,    vanilla,    eggs,    baking powder,    sugar,    chocolate,    icing,    coffee,    whipped cream,    water,    flour Very easy yet rich chocolate cake. Best made the day before serving and letting it sit. Making the glaze the day after. Nutritional info is for 10 servings. Heat over to 325F. Cake: Grease and flour a...

Chocolate Glaze for Cakes Recipe by Budget.Gourmet | ifood.tv butter,    vanilla,    sugar,    chocolate,    water MAKING   1) Mix together the chocolate, water and butter into a saucepan the flour together into a saucepan   2) Place on low flame and simmer till the butter is melted   3) Take off the flame and allow ...

Microwave Chocolate Orange Raisin Cakes With Chocolate Glaze Recipe by Fatfree.n.Guiltless | ifood.t butter,    heavy cream,    bicarbonate of soda,    oil,    cinnamon,    raisin,    eggs,    salt,    brown sugar,    cocoa powder,    chocolate,    grand marnier,    orange liqueur,    milk,    flour Make the cake: Line the bottoms of two 1 -cup microwave-safe ramekins with wax paper and fasten a wax paper collar 2 inches high around each ramekin.   In a microwave-safe measuring cup stir together t...

Double-Chocolate Bundt Cake with Ganache Glaze Recipe - Kate Neumann | Food & Wine butter,    heavy cream,    bittersweet chocolate,    bicarbonate of soda,    canola oil,    oil,    eggs,    salt,    corn syrup,    sugar,    cocoa powder,    coffee,    buttermilk,    flour Many Bundt cakes are heavy and buttery, but this one is surprisingly light and incredibly moist under its silky chocolate glaze. Strong-brewed coffee ... Instructions Checklist   Step 1   Preheat the ov...

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