Coffee-Glazed Cinnamon Rolls Recipe - Food.com yeast,    oil,    cinnamon,    eggs,    salt,    vegetable fat spread,    brown sugar,    sugar,    coffee,    milk powder,    water,    flour From Cooking Light's 1991 Annual Cookbook. These sound so amazing! You kind of need a large workspace when making these. I would suggest a jellyroll pan to roll the dough out on. Prep and cook tim...

Glazed Cinnamon Rolls with Pecan Swirls Recipe butter,    heavy cream,    yeast,    pecan,    vanilla extract,    cinnamon,    eggs,    salt,    brown sugar,    sugar,    sour cream,    water,    flour Chef Way Megan Garrelts needs at least two days to make the rolls. She heats and serves them in mini cast-iron skillets. In a medium bowl, combine the yeast with the warm water and 1 teaspoon of the s...

Tangerine-Glazed Cinnamon Rolls Recipe | MyRecipes butter,    egg yolks,    yeast,    tangerine juice,    vanilla extract,    cinnamon,    tangerine,    eggs,    salt,    sugar,    milk,    water,    flour This recipe can be mixed by hand, but using a stand mixer makes the job easier. These are best eaten within hours of baking, so if you want them in the morning, roll and cut the dough before you go to...

Glazed Cinnamon Rolls - Bread Machine Recipe - Food.com butter,    bread flour,    yeast,    vanilla,    cinnamon,    salt,    sugar,    milk,    water The bread machine makes these rolls easy! I usually make them at night and refrigerate them to bake for the next day's breakfast. Adapted from Betty Crocker's Bread Machine Cookbook. Prep time...

Spiced Cinnamon Rolls with Maple Glaze Recipe | MyRecipes butter,    bread flour,    yeast,    canola oil,    cooking spray,    walnut,    vanilla extract,    nutmeg,    cloves,    cinnamon,    salt,    maple sugar,    brown sugar,    sugar,    icing,    water,    half and half,    flour Delicata squash is a great choice for dessert recipes. Roasting it intensifies the sweet flavor. Instructions Checklist   Step 1   To prepare rolls, combine the first 3 ingredients in a small bowl, and ...

Glazed Golden Raisin Cinnamon Rolls Recipe | MyRecipes butter,    egg whites,    potato starch flour,    yeast,    rice flour,    tapioca,    bicarbonate of soda,    canola oil,    cooking spray,    vanilla extract,    flax seed/linseed,    cinnamon,    raisin,    eggs,    salt,    baking powder,    cream cheese,    brown sugar,    sugar,    buttermilk,    milk A family-friendly breakfast favorite, cinnamon rolls are best enjoyed with a tall glass of milk or freshly brewed coffee. These sweet yeast rolls only rise once since there is no need for gluten devel...

Cinnamon-Date-Pecan Rolls with Maple Glaze Recipe | MyRecipes butter,    yeast,    orange peel,    cooking spray,    pecan,    cinnamon,    date,    eggs,    salt,    dough,    maple syrup,    brown sugar,    sugar,    icing,    milk,    water,    flour These frosted sweet rolls make a delectable breakfast or holiday brunch offering. Instructions Checklist   Step 1   To prepare dough, dissolve 1 teaspoon granulated sugar and yeast in 3/4 cup warm water...

Glazed Cinnamon Rolls Recipe by southern.chef | ifood.tv butter,    yeast,    glazed cherry,    vanilla extract,    cinnamon,    eggs,    salt,    vegetable fat spread,    brown sugar,    sugar,    milk,    water,    flour Combine first 3 ingredients in a small saucepan, heat until very warm (120a ).   Set aside.   Combine 2 cups flour, 1/2 cup sugar, yeast, and salt in a large bowl, stir well.   Gradually add milk mixture...

Cinnamon Rolls With Cream Cheese Glaze Recipe - Food.com butter,    yeast,    vanilla extract,    cinnamon,    eggs,    salt,    cream cheese,    brown sugar,    sugar,    milk,    flour This looks like it has a lot of steps but it really isin't too difficult to make. These are so good you may want to double the recipe. Bon Appetit March 2008. Serving Size: 1 (75) g   Servings Per ...

Glazed Cinnamon Rolls with Pecan Swirls Recipe - Megan Garrelts | Food & Wine butter,    heavy cream,    yeast,    pecan,    vanilla extract,    cinnamon,    eggs,    salt,    brown sugar,    sugar,    sour cream,    water,    flour Light, tender and studded with pecans, these make-ahead cinnamon rolls are topped with a sugary glaze as soon as they come out of the oven. Make the Dough   Step 1   In a medium bowl, combine the yeast ...

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