Molasses Glazed Duck Breast Recipe | olivemagazine duck breast,    chicken stock,    star anise,    juniper,    cranberry,    garlic,    celeriac,    brussels sprout,    bacon,    fat,    molasses,    port Molasses gives a sweetness and beautiful glossy glaze to this French-inspired duck dish, served with roasted celeriac, smoked bacon and cranberries STEP 1   Heat the oven to 180C/fan 160C/gas 4. Heat t...

Duck With Maple Rosemary Glaze Recipe butter,    rosemary,    pepper,    cayenne pepper,    apple,    shallot,    onion,    duck,    salt,    maple syrup,    apple juice The combination of maple, rosemary and select spices compliment duck perfectly Preheat oven to 350   Wash duck thoroughly being sure to remove innards.   Trim excess skin from around neck area and cavit...

Apricot-Honey Glazed Duck Recipe | CDKitchen.com apricot jam/preserve,    apple,    onion,    celery,    duck,    honey,    grand marnier,    cointreau,    brandy,    orange liqueur A recipe for Apricot-Honey Glazed Duck made with apricot preserves, honey, brandy, orange-flavored liqueur, whole duck, celery, onion Preheat the oven to 450 degrees F. Stuff the duck with the celery,...

Honey-mustard glazed duck recipe | BBC Good Food dark soy sauce,    dry sherry,    sunflower oil,    five-spice powder,    duck,    mustard,    honey Duck is a great choice for a special festive meal for two, from BBC Good Food STEP 1   About an hour before cooking, take the duck out of the fridge to come to room temperature. Heat oven to 140C/ 120C...

Orange-Glazed Ducks Recipe | MyRecipes chili dried/powder,    rosemary,    pepper,    parsley,    dried ginger,    kumquat,    orange,    carrot,    onion,    celery,    duck,    orange marmalade,    salt,    honey,    orange juice,    lemon juice Roasting hens may be substituted for the ducks in this recipe. We suggest trying one of each. Instructions Checklist   Step 1   Remove giblet packages from ducks, and reserve for another use. Rinse duck...

Orange Glazed Duck Recipe by fast.cook | ifood.tv beef stock,    pepper,    duck,    brown sugar,    orange juice,    fruit juice,    water 1. Combine all ingredients, except duck, in a 2-cup glass measure. Microwave, uncovered, at Cook Cycle 1 (power level 10) for 3 to 4 minutes, or until mixture is hot, stirring twice. Set aside.   2. Pu...

Maple-Glazed Whole Duck with Savoy Cabbage - Dinner Recipes butter,    ribs,    canola oil,    thyme,    rosemary,    pepper,    parsley,    carrot,    onion,    garlic,    celery,    cabbage,    duck,    red wine vinegar,    salt,    maple syrup If you've never cooked a whole duck, don't wait another day. The maple glaze is lovely with the rich meat, and the cabbage is a delicious extra. To make duck: Preheat oven to 350 degrees. Remo...

Ginger Glazed Duck Recipe - Cuisinart.com chicken stock,    star anise,    pepper,    ginger root,    garlic,    duck,    soy sauce,    brown sugar Learn how to make Ginger Glazed Duck at home with this delicious recipe. 1. Mix all of the marinade ingredients together in a small mixing bowl. Put the duck in a 2-gallon sealable plastic bag and pou...

Duck Glaze Recipe | SparkRecipes orange marmalade,    honey,    grand marnier Easy, delicious and healthy Duck Glaze recipe from SparkRecipes. See our top-rated recipes for Duck Glaze. Serving Size: 1 tablespoon Number of Servings: 24   Recipe submitted by SparkPeople user YOMME...

Roast Duck With Cranberry Glaze Recipe - Food.com orange peel,    pepper,    cranberry,    onion,    duck,    balsamic vinegar,    salt,    honey,    sugar,    white wine,    water This came from the NY Times website. I tried it for Thanksgiving, with some minor (mostly accidental) modifications, and it was delicious, and not too difficult. With the balsamic vinegar reduced by h...

Honey-Orange-Glazed Muscovy Duck With Parsnip Mash Recipe | MyRecipes chili dried/powder,    red peppercorn,    pepper,    parsley,    nutmeg,    duck,    mustard,    salt,    honey,    orange juice,    lemon juice Learn how to make Honey-Orange-Glazed Muscovy Duck With Parsnip Mash. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Stir together first ...

Roast Duck With Marmalade Glaze Recipe - Food.com giblets,    five-spice powder,    pepper,    paprika,    ginger root,    orange,    lemon,    onion,    garlic,    duck,    marmalade,    salt,    brown sugar,    orange juice With a beautiful combination of ingredients, this dish is perfect to serve for any occasion, impressing your guests! Serving Size: 1 (721) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Ca...

Orange Glazed Duck Recipe by Microwaverina | ifood.tv beef stock,    pepper,    duck,    brown sugar,    orange juice,    fruit juice,    water 1. Combine all ingredients, except duck, in a 2-cup glass measure. Microwave, uncovered, at Time Cook (power level 10) for 2 to 3 minutes, or until mixture is hot, stirring twice. Set aside.   2. Pull ...

Duck Breast With Pomegranate Glaze Recipe - Food.com butter,    duck breast,    pomegranate molasses,    chicken stock,    pomegranate seed,    pepper,    red wine vinegar,    salt,    honey Don't be put off by all the steps, this is a pretty easy recipe. You can also use the glaze and sauce on a whole roast duck, instead of duck breasts. Serving Size: 1 (446) g   Servings Per Recipe: ...

Glazed Smoked Duck with Candied Kumquats Recipe | Bon Appetit duck breast,    apricot jam/preserve,    cinnamon,    bay leaf,    kumquat,    garden rocket,    white wine,    grand marnier Glazed Smoked Duck with Candied Kumquats Recipe Step 1   Combine first 4 ingredients in saucepan over medium-high heat. Bring to boil; add kumquats. Simmer until kumquats are tender and liquid is syrup...

Honey-glazed Duck Breast with Sweet and Sour Greens duck breast,    dry sherry,    olive oil,    five-spice powder,    garlic,    rice vinegar,    honey,    sugar Preheat the oven to 180 C/350 F/Gas 4 and heat an ovenproof frying pan over a high heat.   Season the duck breasts with salt and pepper, and place in the pan sealing all sides. Brush the honey on top o...

Black Duck Glaze for Virginia Ham Recipe - Food.com dried ginger,    duck,    ham,    light corn syrup,    brown sugar,    apple juice This was on my bottle of Black Duck Premium Cranberry Liqueur Serving Size: 1 (156) g   Servings Per Recipe: 20   AMT. PER SERVING % DAILY VALUE   Calories: 411.4   Calories from Fat 253 g 62 %   Total Fat...

Duck Glazed With Apricots Recipe by Whats.Cooking | ifood.tv butter,    apricot jam/preserve,    pepper,    chervil,    onion,    duck,    salt,    orange juice Duck Glazed With Apricots is a wonderful addition to your dinner spread! It is perfect for a grand party or for a grand family dinner for occasions! Try this amazing and well flavored Duck Glazed With...

Citrus Glazed Wild Duck Recipe by Foreign.Taste | ifood.tv pepper,    orange,    onion,    celery,    duck,    salt,    lemon juice,    lime juice Season ducks inside and out with salt and pepper.   Stuff cavities with oranges, onion and celery.   Skewer cavities.   Combine lime and lemon juice.   Rub skin with some of the citrus juice.   Roast at 35...

Honey-glazed duck served with coriander and mango couscous recipe - BBC Food duck breast,    chili dried/powder,    chicken stock,    olive oil,    pepper,    coriander leaf,    cloves,    mango,    salt,    cous cous,    honey Preheat the oven to 200C/400F/Gas 6.   Season the scored duck breast with salt and freshly ground black pepper. Heat an ovenproof pan until smoking hot, add the duck breast, skin side down and fry for ...

Pan-Seared Duck with Blueberry Glaze Recipe by Cooking.With.Leyla | ifood.tv butter,    duck breast,    oil,    thyme,    rosemary,    pepper,    jalapeno,    blueberry,    salt,    sugar,    apple juice,    water 1. Rinse the duck breast halves and pat dry. Rub the spice blend onto both sides of the duck breasts.   Preheat a large skillet over medium-high heat, when the pan is hot put in the vegetable oil and b...

Soy Glazed Roast Duck Recipe by Chef.at.Home | ifood.tv five-spice powder,    ginger root,    duck,    soy sauce,    sherry 1. Mix soy sauce, spice powder, ginger and sherry in a shallow dish. Add duck. Marinate for 3 hours, basting and turning frequently.   2. Preheat oven to 190 C (375 F/ Gas 5). Drain duck, reserving mar...

Classic Roasted Duck & Orange-Bourbon-Molasses Glaze Recipe | MyRecipes red pepper,    pepper,    dried ginger,    duck,    orange marmalade,    salt,    molasses,    bourbon whisky,    lemon juice The secret to crispy skin is a dry duck. Pat ducks with a paper towel before, during, and after refrigerating. Store uncovered in the back, coldest part of your fridge for up to two days ahead. Instru...

Asian-Spiced Duck Breasts With Ginger-Chile Glaze (Grilled) Recipe - Food.com duck breast,    peanut oil,    star anise,    pepper,    paprika,    mustard powder,    ginger root,    red chili,    cayenne pepper,    dried ginger,    allspice,    spring onion,    garlic,    soy sauce,    salt,    honey This excellent grilled duck recipe was found in my Bobby Flay Boy Gets Grill cookbook. DH and I loved it. According to the recipe, the leftover spice rub works well on any poultry or meat. DH and I ha...

Goat Cheese, cherry, and walnut stuffed duck breast with a champagne glaze butter,    duck breast,    goat's cheese,    olive oil,    walnut,    pepper,    cherry,    white wine vinegar,    salt,    demerara,    sparkling wine 1) Carefully cut a pocket into each duck breast lengthwise being careful not to cut all the way through.   2) Combine the vinegar, melted butter, and olive oil, with a little salt and pepper in a bowl ...

Maple Glazed Roast Ducks With Turnip Recipe by Chef.at.Home | ifood.tv chicken stock,    pepper,    turnip,    duck,    salt,    maple syrup Remove giblets and necks from ducks.   Rinse ducks inside and out under cold water; pat dry.   Trim fat from both ends.   Sprinkle each cavity lightly with salt and pepper.   Truss ducks at both ends with...

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