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Glazed Pears and Apples Recipe by foodlover | ifood.tv butter, apricot jam/preserve, pear, apple, vegetable fat spread, sugar, sherry, lemon juice, water Early in day: Preheat oven to 350 F. Simmer sugar, butter and boiling water together 5 minutes. Meanwhile, pare apples and pears; place in 3-quart casserole; pour lemon juice and sugar syrup over fr...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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