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Recipe Categories: appetizer,main,side
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 containing gluten

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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeCanadian Bacon And Red Onion Baked Eggs Recipe
butter,    fontina cheese,    canadian bacon,    red onion,    hot sauce,    pepper,    eggs,    salt,    milk
CANADIAN BACON AND RED ONION BAKED EGGS
Put butter in square baking pan then set in 350 degree oven to melt.   Shake pan to distribute butter evenly then slightly beat eggs, milk, salt and pepper.   Po...


picture of recipeBaked Eggs With Mushrooms Bacon and Onion Recipe - Food.com
red onion,    olive oil,    mushrooms,    eggs,    bacon,    creme freche
a simple all in one breakfast that you can serve up at any time of the day
Serving Size: 1 (133) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 243.8   Calories from Fat 194 g 80 ...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
Shop Now 
$31.99 
 
 
picture of recipeBaked Eggs with Bacon, Cheese, and Herbs | Martha Stewart
butter,    goat's cheese,    pepper,    parsley,    chives,    eggs,    bacon,    salt,    cheddar cheese,    cheese
Instructions Checklist   Step 1   Preheat oven to 375 degrees. Cook bacon in a medium saute pan over medium heat, stirring occasionally, until crisp, 6 to 8 minutes. Drain on a paper towel-lined plate. ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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