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| The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.
Baked Fruit Stacks Recipe butter, pineapple, prune, peach, apricot, brown sugar, dark rum Make as many fruit stacks as desired, perfect for a great meal of chicken, turkey or game. :) Beginning with a pineapple slice, topping that with a peach half, an apricot half and a seeded whole prune...
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| Baked Acorn Squash with Fruit Recipe - Food.com butter, acorn squash, orange, apple, brown sugar, orange juice I haven't tried this recipe yet, but I plan to since I'm always looking for new ways to try squash. Serving Size: 1 (907) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 3...
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Baked Fruit Compote Recipe by admin | ifood.tv orange peel, cloves, cinnamon, pineapple, coconut, tangerine, prune, brown sugar, white wine Cut off top of pineapple and discard. Cut pineapple lengthwise into quarters. Slice fruit from rind and cut off core of each quarter. Cut crosswise into 1/4 inch slices. Arrange pineapple slices, ...
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| Baked Fruit Casserole Recipe by admin | ifood.tv butter, dry sherry, cornstarch, pineapple, coconut, mandarin, maraschino cherry, pear, vegetable fat spread Baked Fruit Casserole is an easy to prepare recipe which you will simply love. I bet, you will surely get a huge fan following for this one! Drain canned fruit, reserving 1 1/2 cups syrup. Place butt...
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| Fruit Bake With Frozen Yogurt Recipe - Food.com almond, banana, strawberry, blueberry, apple, brown sugar, white wine, apple cider, vanilla yogurt A different approach to a nice and sort of healthy fruit dessert for just about anytime. Originally on mealsforyou.com but have changed it ever so slightly. Serving Size: 1 (277) g Servings Per Recip...
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| Fruit/Nut Baked Apples Recipe by admin | ifood.tv butter, walnut, pecan, cinnamon, apricot, apple, brown sugar, lemon juice, apple juice, water MAKING 1) Scoop the center of the apples out so as to create a cavity which is about 1 1 wide. Stop scooping about 1-inch from the bottom of each apple. 2) Peel the top of each apple down about an i...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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