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Baked Gnocchi Recipe - Food.com butter, cream of wheat, eggs, parmesan cheese, milk italian for dumpling, it goes well with meat or poulty Serving Size: 1 (105) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VALUE Calories: 209.7 Calories from Fat 101 g 48 % Total Fat 11.3 g ...
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| Baked Spinach Gnocchi Recipe by Healthycooking | ifood.tv egg whites, cream of wheat, cooking spray, spinach, parmesan cheese, milk Cook spinach according to package directions, then drain. Squeeze out excess liquid and set aside. Meanwhile, in a medium saucepan bring 1 1/2 cups milk to boiling. Stir together remaining milk and...
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