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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 containing gluten

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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeBaked Parmesan Tomatoes
olive oil,    pepper,    oregano,    tomato,    salt,    parmesan cheese
1. Preheat oven to 450 degrees F. 2. Place tomatoes cut-side up on a baking sheet. Top with Parmesan, oregano, salt and pepper. Drizzle with oil and bake until the tomatoes are tender, about 15 minute...

recipes with the same ingredients...
Baked Parmesan Tomatoes Recipe | SparkRecipes
Baked Parmesan Tomatoes Recipe | EatingWell


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picture of recipeBaked Basil Tomatoes with Parmesan Cheese Recipe | SparkRecipes
basil,    tomato,    vinaigrette,    parmesan cheese
My take on the fancy stuff
preheat oven to 350 * half tomatoes * brush dressing over sliced side of tomatoes * sprinkle each with basil and cheese * bake for 10-15 mins, until tomato has softened and ...


picture of recipeBaked or Unbaked Parmesan Tomatoes Recipe | SparkRecipes
olive oil,    pepper,    oregano,    dried garlic,    tomato,    salt,    parmesan cheese
Tomatoes baked or unbaked (your choice, although the cheese will not melt if you decide not to bake it!)
Preparation: (Only if cooking) Preheat oven to 450 F. Place tomatoes cut-side up on a baking sh...


picture of recipeTomato And Parmesan Baked Salmon Recipe by foodwithme | ifood.tv
pepper,    tomato,    salmon,    salt,    seasoning,    parmesan cheese
This baked salmon dish combines a whole lot of flavors and tastes within itself. Tomatoes, herbs and parmesan cheese all in one. I am sure by now you can imagine the great tastes that would bring to y...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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