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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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Must Exclude Ingredients:

 containing gluten

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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeBanana Coconut Rolls Recipe - Food.com
banana,    coconut,    honey,    lemon juice,    sour cream
Recipe is taken from my Favorite Recipes Of Home Economic Teachers cookbook. An easy appetizer skewer for parties and holidays.
Serving Size: 1 (36) g   Servings Per Recipe: 20   AMT. PER SERVING % DAIL...


picture of recipeGolden Banana Rolls Recipe - Food.com
oil,    banana,    pineapple,    spring roll,    vegetable fat spread,    brown sugar,    water
Just a bit different from turon bananas filipinos know but still GOOD.
Serving Size: 1 (1254) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 138.2   Calories from Fat 60 g 43 %   T...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeBanana Egg Rolls With Custard Sauce Recipe - Food.com
crystallized ginger,    cornstarch,    oil,    vanilla,    banana,    eggs,    salt,    spring roll,    sugar,    chocolate,    milk
Oh my goodness, this gets me hankerin' for some sweet dessert! You can add chocolate(I personally like dark chocolate) or/and crystallized ginger, both sound amazing! I have not made this yet, put...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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