The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

Beef Strips and Carrots Recipe beef sirloin steak,    heavy cream,    oil,    white peppercorn,    parsley,    carrot,    onion,    salt,    sugar,    white wine,    sparkling water An easy German style main dish with a creamy sauce. Carrots are braised in white wine until tender-crisp with steak strips and onions with a splash of garlic cream to bring it together. Peel the carro...

English Boiled Beef and Carrots Recipe - Food.com beef brisket,    thyme,    pepper,    parsley,    cloves,    bay leaf,    turnip,    carrot,    onion,    leek,    celery,    salt This is a recipe for a slow-simmered beef brisket. I believe brisket may come salted in England and therefore would need to be soaked in water several hours or overnight. In the US, brisket is sold fr...

Beef Brisket With Carrots and Prunes Recipe - Food.com beef brisket,    oil,    pepper,    cinnamon,    prune,    carrot,    onion,    salt,    brown sugar,    lemon juice,    water Although I personally rather not eat red meat I almost fell for this. It smelled so good and mouthwatering. The ones I made it for said it was great and asked for the recipe. Must try it with chicken....

Beef Cubes, Pineapple Cubes, Carrots and Potato Recipe - Food.com red pepper,    pepper,    oregano,    dried ginger,    pineapple,    potato,    carrot,    onion,    garlic,    tomato,    beef,    vinegar,    salt,    tomato ketchup/catsup,    water I like cooking, so I make my own recipe to share to everybody out there who enjoy cooking, it taste very good, but I do not know how much nutritional value. Serving Size: 1 (351) g   Servings Per Recip...

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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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