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Spicy Beef in Lettuce Cups Recipe - Food.com shaoxing wine, chili dried/powder, ground beef, dry sherry, cornstarch, sesame seed oil, oil, ginger root, water chestnut, spring onion, garlic, lettuce, soy sauce, salt, sugar, white wine Just about any large leaf lettuce can be used to create cups or folded packets for this spicy Szechuan-style dish of ground beef. The filling is also good on flour tortillas or pita pockets with shred...
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| Gingered Beef in Lettuce Cups Recipe - Food.com beef sirloin steak, sesame seed oil, sesame seed, ginger root, cayenne pepper, carrot, spring onion, garlic, celery, lettuce, bok choy, soy sauce, sugar Wonderful medley of flavors, lovely presentation. Great for dinner parties! Serving Size: 1 (284) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 385.6 Calories from Fat 190 g 49...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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