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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 containing gluten

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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeBrandied Hot Chocolate Recipe | MyRecipes
bittersweet chocolate,    armagnac,    marshmallow,    whipped cream,    milk powder,    milk
On a chilly day, our grown-up version of hot chocolate -- rich with bittersweet chocolate and punched up with French brandy -- will warm you to your toes.
Instructions Checklist   Step 1   In a medium b...


picture of recipeBrandied White Hot Chocolate Recipe - Food.com
vanilla,    sugar,    white chocolate,    brandy,    cream,    milk
This is a grown-up hot chocolate, although you don't have to use the brandy. A good quality bittersweet dark chocolate can be substituted for the white chocolate if that's your preference.
Ser...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
 43824 ratings
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picture of recipeBrandied Chocolate Truffles Recipe - Food.com
butter,    sugar,    chocolate,    brandy,    cognac,    whipped cream
Posted on request, I have looked at this picture for years and have never got around to trying them, they look fantastic, if you try them, please let me know how they turn out.
Serving Size: 1 (5437) ...


picture of recipeChocolate Brandy Sauce Recipe - Food.com
heavy cream,    chips,    dark chocolate,    brandy
I Serve this over my Recipe #200585 for an extra rich chocolate taste.
Serving Size: 1 (46) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 192.6   Calories from Fat 169 g 88 %   T...


picture of recipeChocolate Bavarian Brandied Supreme Recipe by admin | ifood.tv
egg yolks,    heavy cream,    vanilla extract,    gelatin,    sugar,    chocolate,    brandy,    milk,    water
1) Pour water into a bowl and sprinkle in the gelatin. Put aside until it softens.   2) Heat the milk and chocolate together until the chocolate is completely melted. Remove from heat.   3) Beat the sug...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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