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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 containing gluten

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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeHoney Sauce for Bread Pudding
egg yolks,    vegetable fat spread,    honey,    sugar,    water
Cream margarine and sugar. Add slightly beaten egg yolks and water and cook over very low flame until mixture thickens. Remove from flame and add honey. Serve over bread pudding. Yield: 1/2 cup   Share...


picture of recipeBalsamic Dipping Sauce for Bread | Recipes Wiki | Fandom
olive oil,    pepper,    garlic,    balsamic vinegar
Really good stuff - lasts forever too! 8 ounces top quality balsamic vinegar 24 ounces extra virgin olive oil 1/2 teaspoon minced garlic (, roasted, if possible) 2 ounces fresh ground pepper Blend all...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeRum Sauce for Bread Pudding Recipe - Food.com
butter,    evaporated milk,    food coloring,    cornstarch,    cinnamon,    sugar,    rum,    apple juice,    milk
Wonderful. Rich and delicious.
Serving Size: 1 (66) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 148.1   Calories from Fat 47 g 32 %   Total Fat 5.3 g 8 %   Saturated Fat 3.3 g 1...


picture of recipeBourbon Sauce for Bread Pudding and Bread Pudding Souffle Recipe - Food.com
egg yolks,    vanilla extract,    eggs,    sugar,    bourbon whisky
A remarkable desert sauce that's incredible over bread pudding, fruit, ice cream, apple pie or any plain cake.
Serving Size: 1 (34) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calor...


picture of recipeChicken with orange-sage sauce with herbed cheese-stuffed bread twists
chicken breast,    egg whites,    cornstarch,    olive oil,    thyme,    sage,    pepper,    mustard,    salt,    cheese,    orange juice
1)Preheat oven to 190 degrees C.   2) Unroll breadstick dough into 12 separate breadsticks. Using a wet fingertip, make a "canal" down the center of each breadstick. Spread cheese into canals...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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