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Spanish Limas or Butter Beans Recipe - Food.com butter,    tomato paste,    green bell pepper,    pepper,    lima bean,    onion,    worcestershire sauce,    salt,    cheese A zingy twist on an old-timey vegetable. From the Southwest chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. Serving Size: 1 (210) g   Servings Per Recipe: 4   A...

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