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Carrot Cheese Custard Recipe - Food.com butter,    green pepper,    tarragon vinegar,    white peppercorn,    parsley,    paprika,    carrot,    onion,    eggs,    salt,    cheese,    milk This recipe glamorizes carrots. They are bright and cheerful addition to your presentation. Young fresh carrots are much more tasty then large ones. Serving Size: 1 (118) g   Servings Per Recipe: 4   AM...

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