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Carrot and Cheese Salad | Recipes Wiki | Fandom pepper,    sultana,    carrot,    salt,    cheddar cheese,    cheese Serves: 4 – 6 4 carrots, washed, peeled and grated 2 cups cheddar or gruyere cheese, grated 1 cup sultanas salt and pepper to taste Mix all ingredients together and season with salt and pepper. ... recipes with the same ingredients... Carrot and Cheese Salad Recipe - Food.com

Roasted Carrots and Fennel With Pecorino Cheese Recipe - Food.com olive oil,    thyme,    carrot,    fennel,    pecorino cheese Finocchio e Carote Arrosto con Pecorino Serving Size: 1 (141) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 122.2   Calories from Fat 83 g 68 %   Total Fat 9.3 g 14 %   Saturated F...

Roasted Carrots With Orange Zest and Goat Cheese Recipe - Food.com orange peel,    olive oil,    rosemary,    carrot This is a great fall or winter recipe and is virtually food proof. Serving Size: 1 (71) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 230   Calories from Fat 184 g 80 %   Total Fa...

Swiss Cheese And Carrot Salad Recipe by admin | ifood.tv swiss cheese,    carrot,    lettuce,    endive 1) Marinate the Swiss cheese in your favorite French dressing for 1 hour. Drain.   2) Toss the lettuce and the carrots together. Arrange the marinated cheese on top. Chill and serve.   Recipe Summary   D...

Beetroot, Carrot and Blue Cheese Salad by Neil Perry Recipe - Food.com blue cheese,    olive oil,    pepper,    parsley,    ginger root,    carrot,    beetroot,    red wine vinegar,    salt,    sugar Entered for ZWT, from Australian chef Neil Perry - Fresh and Fast. It is customary to leave the skin and 1 1/4 of stem on the beetroot until after cooking, then the skin will come off easily. For larg...

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