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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 containing gluten

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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeGrilled Balsamic Bruschetta Chicken
chicken breast,    olive oil,    basil,    garlic,    tomato,    balsamic vinegar,    salt,    mozzarella cheese
1. Preheat a grill pan over medium heat on the stove top. Spray with cooking spray. Combine balsamic and olive oil in a bowl. Season both sides of chicken with pinches of salt and place on grill. Brus...


picture of recipeBruschetta Chicken Breasts Recipe - Food.com
chicken breast,    olive oil,    oil,    pepper,    parsley,    basil,    garlic,    tomato,    salt,    cheddar cheese,    water
A very nice lite recipe that is great for a quick meal. Serve it with rice or noodles.
Serving Size: 1 (322) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 622   Calories from Fat...


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picture of recipeBruschetta And Cheese Stuffed Chicken Breasts Recipe
chicken,    chicken breast,    italian dressing,    parsley,    tomato,    parmesan cheese,    mozzarella cheese
This one I got out of a kraft cookbook and is now one of my favs.
Mix tomatoes and liquid, 1/2 cp cheese, basil and stuffing together in a large bowl and set aside.   Pound chicken 2 at a time in large...


picture of recipeGrilled Bruschetta Chicken Recipe | SparkRecipes
chicken breast,    basil,    tomato,    salad dressing,    mozzarella cheese
1. Place 4 small chicken breasts in a ziplock with italian dressing to marinate for 30 minutes. Then, grill until they are about 1/2 done. 2. Place in baking dish side by side, and stop with tomato/ba...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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